Peanut Butter Banana Bread

Name: Peanut Butter Banana Bread
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 1 loaf (8 slices)
Ingredients: 1/2 cup butter, softened; 3/4 cup chunky peanut butter; 1 cup sugar; 2 large eggs; 1 cup mashed ripe banana (about 2 medium); 2 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking soda

Total Time Prep: 15 min. Bake: 70 min. + cooling

Yield 1 loaf (8 slices)

Test Kitchen Approved

Bananas and chunky peanut butter complement each other in this quick bread, which bakes to a beautiful golden brown. It's a fun change of pace from typical banana breads.

Ingredients

1/2 cup butter, softened
3/4 cup chunky peanut butter
1 cup sugar
2 large eggs
1 cup mashed ripe banana (about 2 medium)
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda

Directions

In a large bowl, cream the butter, peanut butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas. Combine the flour, salt and baking soda; add to creamed mixture.
Transfer to a greased 9x5-in. loaf ban. Bake at 350° for 70-75 minutes or until toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts

1 slice: 497 calories, 25g fat (10g saturated fat), 84mg cholesterol, 702mg sodium, 61g carbohydrate (32g sugars, 3g fiber), 11g protein.

Bananas and chunky peanut butter complement each other in this quick bread, which bakes to a beautiful golden brown. It's a fun change of pace from typical banana breads.

Recipe Creator