
Barbecue Popcorn
Total Time
Prep/Total Time: 10 min.
Yield
8 servings
With this quick-fix barbecue popcorn, you can experience a summer barbecue any time of the year! —Rashanda Cobbins, Milwaukee, Wisconsin
Ingredients
- 8-1/2 cups popped popcorn
- 2 tablespoons butter, melted
- 2 tablespoons honey
- 2 teaspoons paprika
- 2 teaspoons chili powder
- 1-1/2 teaspoons salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/8 teaspoon cayenne pepper
Directions
- Place popcorn in a large bowl. In a small bowl, combine butter and honey; drizzle over popcorn and toss to coat. Sprinkle with the next 6 ingredients; toss to coat.
Nutrition Facts
1 cup: 114 calories, 8g fat (3g saturated fat), 8mg cholesterol, 565mg sodium, 11g carbohydrate (4g sugars, 1g fiber), 1g protein.
With this quick-fix barbecue popcorn, you can experience a summer barbecue any time of the year! —Rashanda Cobbins, Milwaukee, Wisconsin
Recipe Creator
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