Test Kitchen Recipes

Having grown up on a dairy farm in Holland, I love our country life here in Idaho's "potato country." My...

In general, procedures for roasting meat apply to poultry, too. For this dry chicken rub recipe, a blend of paprika,...

My mother was a pastor's wife, and she did a lot of cooking for potlucks. This recipe is one she...

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This decadent and chocolaty earthquake cake is packed with shredded coconut, chopped pecans and craters of cream cheese frosting.

Our matcha cake is as easy to make as any layered cake, but its cool sophistication is second to none.

Tennessee onions are hands down the best topping for burgers ever—although these sweet and tender onions can be a tasty...

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This tea-based drink, made with chewy tapioca pearls, is sure to give you a caffeine boost with a flavorful twist....

We spent 40 hours testing 10 different immersion blenders. These are the six best immersion blenders, according to our data.

Just because you're avoiding gluten does not mean you have to miss out on your usual favorites. These gluten-free cinnamon...

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When you're looking for a tasty and filling pizza that's ready in a flash, our recipe for no-yeast pizza dough...

Crispy on the outside and cheesy in the middle, potato galette is a great side dish for a holiday party...

Make one of your favorite take-out orders right at home with this recipe. Serve the comforting, saucy chicken with a...

Want to make chewy homemade ramen noodles like you find in Japanese soup shops? With a few special tools and...

Bring gorgeous fall color to your plate with homemade sweet potato gnocchi, cooked in butter and sage.

Whether dressing it up with toppings or savoring it plain, Greek yogurt cheesecake is pure indulgence.

What’s better than having hot cocoa on demand? Not much! With this homemade hot cocoa mix, dreams become reality.

You don't need to hit your local sushi joint for a cozy bowl of miso soup. Our version includes a...

These old-fashioned apple fritters are full of apples and cinnamon, and are dipped in a simple glaze.

These seekh kabobs feature ground beef seasoned with fresh herbs, onion, garlic, ginger and Indian spices.

The secret to these scrumptious strawberry brownies? A boxed cake mix makes these pink brownies light and fluffy and very...

To choose the best cheese for pizza, I like to consider meltability, flavor and age.

Cinnamon rolls with apple pie filling combine two store-bought ingredients to make one speedy, yet delicious dessert.

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