Trick-or-Treat Pizza

Name: Trick-or-Treat Pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16 slices
Ingredients: 1 tube (16-1/2 ounces) refrigerated sugar cookie dough; Assorted Halloween candies, unwrapped; 2 cups semisweet chocolate chips; 3 tablespoons creamy peanut butter

Total Time Prep: 10 min. Bake: 20 min. + chilling

Yield 16 slices

Test Kitchen Approved

Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen, Louisville, Illinois

Ingredients

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
Assorted Halloween candies, unwrapped
2 cups semisweet chocolate chips
3 tablespoons creamy peanut butter

Directions

Let dough stand at room temperature for 5-10 minutes to soften. Press onto an ungreased 14-in. pizza pan. Bake at 350° for 18-22 minutes or until deep golden brown. Cool on pan on a wire rack.
Coarsely chop large candies; set aside. In a microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over crust; top with candies. Refrigerate, covered, until chocolate mixture is set. Cut into wedges.

Nutrition Facts

1 piece: 246 calories, 14g fat (5g saturated fat), 3mg cholesterol, 111mg sodium, 32g carbohydrate (22g sugars, 2g fiber), 3g protein.

Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen, Louisville, Illinois

Recipe Creator