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Toasted Deli Sandwich with a Twist

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Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Lisa Davey, Columbus, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jul. 21, 2023

This toasted sandwich gets a unique spin with raisin bread. Yes, it's different—but it's oh-so-good!—Mrs. Lisa Davey, Columbus, Ohio

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Toasted Deli Sandwich with a Twist

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Prep Time 10 min
Cook Time 5 min
Yield 1 serving

Ingredients

  • 1 slice deli ham (3/4 ounce)
  • 2 slices deli turkey (1/2 ounce each)
  • 1-1/2 teaspoons butter, softened
  • 2 slices raisin bread
  • 1 slice Swiss cheese (3/4 ounce)
Text Ingredients

Directions

  1. In a small skillet coated with cooking spray, brown the ham and turkey. Meanwhile, spread butter over 1 side of each slice of bread. Remove ham and turkey from skillet.
  2. On unbuttered side of 1 slice of bread, layer cheese, ham and turkey; top with remaining bread, buttered side up. In the skillet, toast sandwich for 1-2 minutes on each side or until bread is lightly browned.

Nutrition Facts

1 sandwich: 299 calories, 11g fat (6g saturated fat), 50mg cholesterol, 678mg sodium, 31g carbohydrate (6g sugars, 4g fiber), 21g protein.

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