Roasting Recipes

In general, procedures for roasting meat apply to poultry, too. For this dry chicken rub recipe, a blend of paprika,...

Squash is one of our favorite vegetables, and this is my husband's preferred fall dish. He looks forward to it...

I prepare turkey with a taste of Canada in mind. The sweet maple flavor comes through even in the breast...

To prepare this colorful, zesty oven meal, I "shop" in my backyard for the fresh garden vegetables and oranges (we...

A simple herb rub and a brown sugar crust create a tender, flavorful pork roast. Serve with pan juices and...

This recipe turns an inexpensive cut of beef into a delicious main dish. I got the recipe from a family...

We found the perfect fall dish—pork roast with apples—and you won’t believe how easy it is to make.

This recipe has been in my "favorites" file for almost 20 years. My husband and I enjoyed it before we...

This simple pork roast with a mild rub is perfect for new cooks. The leftover meat is tender and flavorful...

You'll have an elegant centerpiece to your meal with this tender, juicy turkey. The cranberry makes it so good. It...

Elevate your holiday feast with this flavorful lemon herb turkey recipe. Infused with zesty citrus and fragrant thyme, this dish...

A beautiful glaze coats this fantastic tenderloin that's as easy as it is delicious. All you have to do is...

These radiant roasted radishes are a quick and easy side dish, yet elegant and eye-catching on the table.

Spicy stuffing balances the delicate flavor of pork in this dish that looks great on the plate—and tastes even better!...

No vegetable says spring quite like asparagus. In this recipe, we combine pretty green spears with leeks. Crushed red pepper...

"A satisfying pot roast dinner doesn't have to feed an army, as this recipe proves," says Judy Armstrong (at left...

Season roasted carrots and onions with thyme, pepper and a splash of vinegar for a lovely, balanced vegetable side dish.

I have such fond childhood memories of Christmas dinner and my mother serving a golden brown Christmas goose. To...

The addition of hot sauce zips up this cut of meat. It takes me back to spicy dinners I enjoyed...

Garlic and herbs roasting in and on the chicken make this roasted version so flavorful that you can eliminate the...

I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer...

"This combination of colorful vegetable is so good when baked in the oven," assures Margaret Allen of Abingdon, Virginia. "They...

You don't need much seasoning to add flavor to this tender beef roast. The mild blend of rosemary, basil and...

A savory sage rub and delicious moist stuffing make this traditional turkey a mouthwatering master piece for dinner. Family and...

“My husband doesn’t usually like healthy meals, but this pretty entree is one of his favorites,” assures Melissa Holtz of...

Here's an easy ad different treatment for a boneless pork loin roast. Simply combine the oil and seasonings, rub it...

This slow-cooked, marinated chuck roast delivers rich flavor and fall-apart tenderness with minimal effort.

When you want to cook okra without frying it, roast it with lemon juice for a lighter version. The smoked...

Our recipe for roasted okra transforms this versatile vegetable into a crispy, flavorful treat. Perfect as a side dish or...