Recipes by Technique

"We first experimented with this recipe using fresh crappie," writes Marsha Sullins of Longview, Texas. "We liked it so much,...

A co-worker from Louisiana shared hearty helpings of this delightful shrimp dressing (and copies of the recipe!) more than 20...

This buttermilk cornbread recipe is tangy, fluffy and filled with sweet flavor. It's an easy side dish to pair with...

This recipe started out as a summer salad with raspberries. I came up with this holiday version when I was...

When my mom dropped her homemade rolls while on the way to my house one Thanksgiving, I improvised and whipped...

Honey and corn syrup blend with savory herbs and seasonings to give my turkey a slightly sweet flavor. My tried-and-true...

I made this recipe when we invited both our families to celebrate our first Thanksgiving in our new home. There...

For a nice, rich and creamy treat, try this eggnog recipe. You can serve it plain or add rum for...

My mother-in-law makes this super-easy sauce every Thanksgiving. Cherries give tart cranberries a slightly sweet flavor. I serve it alongside...

Chewy German chocolate cookies are named for a baker rather than a country, and if you love German chocolate cake...

These jazzed-up oyster crackers created by our Test Kitchen have such great flavor, we bet you’ll have trouble not eating...

My sister-in-law sent this mint chocolate fudge to us one Christmas, and it's been a traditional holiday treat in our...

“Absolutely delicious,” is how our Taste Testers described this comforting coffee cake that features peaches and a delectable frosting. Serve...

A new addition to my repertoire, these rustic muffins with just a touch of feta cheese are very popular already....

These pretty mint green drops are dotted with chocolate chips. My kids don't consider it the Christmas season until I...

This easy vegetarian tacos feature corn and black beans. They're easy and fast, and the heat can be adjusted depending...

Crunchy, chewy, and covered in chocolate—this billionaire’s chocolate candy is the ultimate sweet treat. It combines caramel, pecans and crispy...

During the holiday season, I keep a roll of dough for these crisp cookies in the freezer. It's nice to...

Dipped in melted chocolate and rolled in crushed peppermint candy, these flavorful biscotti are a favorite. They are among the...

Here in beef country, we find all sorts of different ways to serve beef. A former boss of mine, who...

We've been making this nougat recipe for years. It continues to be a tradition for when the kids and grandkids...

Chocolate lovers will get a double dose when they bite into this cakelike cookie. The cookies are especially popular served...

My husband's grandma would make these butter cutouts only with a star cookie cutter. I use various shapes for celebrations...

With just 30 minutes of prep time, you'll have two dozen super-cute mini pineapple upside-down cakes before you know it!

After I've served this cake, guests never leave my house without requesting the recipe. The sweetness of the butter cream...

Delight guests and have a partridge in a pear tree make an appearance on your holiday table! The crimson cranberry...

My sister, Laurie, served these yummy fajitas on a hot summer night, Linere Silloway explains from East Charleston, Vermont. They’re...

A fast-to-fix mix marinates grilled pork tenderloin in this simple yet special entree from Lynn Roth of Ypsilanti, Michigan.

Quick and easy to make yet quite appealing on the plate, these almond cookies are a great sweet treat for...