
Sopaipilla Stars
These deep-fried breads were a hit when I made them for our daughter's birthday party. They're a fun way to...

Refreshing Lime Slush
Nothing quenches my thirst on a hot summer day quite like this slush with a subtle lime flavor. When warm...

Crunchy Cucumber Rounds
I found the recipe for these cute crisp appetizers in an old cookbook several years ago. They're fun to serve...
Baked Spaghetti Casserole
Kathy Bence from Edmonds, Washington always gets asked for a copy of this family-pleasing recipe. The hearty meatless main dish...

Chocolate Lime Dessert
The pretty pale green color of this refreshing lime gelatin dessert is perfect for a St. Patrick's Day party, but...

Spinach Rice
This Greek-style spinach rice looks elegant enough to share with guests. To complete the meal, pair it with your choice...

Grapefruit Pie
Grapefruit may be a surprising pie filling, but this dessert has been a hit at our house for years. The...
Corny Chicken Bake
Glazed chicken breasts are baked with cornbread stuffing mix that’s jazzed up with creamed corn, onion and celery. My mother...

Au Gratin Ham Potpie
We first had Aunt Dolly’s ham potpie at a family get-together. We loved it and were so happy she shared...

Irish Soda Raisin Bread
Each St. Patrick's day, I bake this bread for my neighbor, who is Irish. Then I make another loaf for...

White Sangria
Fruity, sweet and party-pretty, this light, refreshing beverage from our Test Kitchen goes together in minutes. And guests will find...

Cranberry Orange Dipping Sauce
If you want to make ordinary fondue extraordinary, whip up a batch of this flavorful sauce. It pairs well with...

Marinated Tenderloin Fondue
When I was a kid in the 1970's, Mom made fondue a lot. She served this meaty version every New...

German-Style Pickled Eggs
I make these German pickled eggs and refrigerate them in a glass gallon jar for my husband to sell at...

Cafe Mocha Mini Muffins
Cafe Mocha Mini Muffins are a good choice, assures Tina Sawchuk of Ardmore, Alberta. "These mini muffins freeze will, so...

Poached Pears in Almond Sauce
Lillian Julow likes to serve these luscious pears whenever she is celebrating a memorable occasion. "They always make a pretty...

Petite Pork Roast
"This roast is truly delicious," says Rita Applegate of La Mesa, California. "The mustard sauce complements the pork nicely."

Tuna Potato Supper
Tuna lovers will find this to be a real treat. My husband and I enjoy it as a nice change...

Cranberry Orange Bread
Bake up a batch of this sweet, tart cranberry orange bread that combines the flavor of cranberries and orange peel....


Hard-Boiled Eggs
Learn how to make perfect hard-boiled eggs with our foolproof stovetop method. The eggs peel easily and have vibrant centers—no...

White Chocolate Easter Egg Candies
Candy making can be easy! Have kids help roll the candies in sprinkles, colored sugar or jimmies. Store in an...
Ham ‘n’ Cheese Egg Bake
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.


Meringue Bunnies
These cute meringues are a great addition to your table when entertaining at Easter. Enlist the kids to help shape...

French Toast Sticks
French toast sticks are the perfect kid-friendly, make-ahead breakfast. Simply prep the sticks and freeze them, then pop them in...

Champagne Party Punch
To make this punch even more festive, float an ice ring in the punch. —Taste of Home Test Kitchen, Milwaukee,...

Maple Sausage Patties
Maple syrup, sage, thyme and a little liquid smoke give a delightful flavor to these homemade sausage patties. They're always...
Lemon Ricotta Cheesecake
I'm an avid recipe collector and can't recall where I found this one. I do know its delicate flavor is...
Sirloin Fried Steak
I've been the chief cook ever since I moved in with my father. With its crispy coating, this southern specialty...
Creamy Apple Pie
Like my mother, I have a reputation for making great pies...thanks to wonderfully unique recipes like this. After the pie...