Grilling Recipes

Fishing for a burger alternative? Consider it caught. A hint of cayenne is cooled by a creamy yogurt and mayo...

This grilled shrimp is one of my go-to recipes when I stare at the freezer and draw a blank. Add...

Don't worry about the beer in the sauce—it's just root beer, which is a subtle undertone to the yummy sauce....

This recipe showcases the beautiful bounty of summer with its fresh corn, tomatoes and delicious basil. Prevent browning by spritzing...

When I figured out how to re-create this restaurant dish at home, my family was so excited. For a different...

My father loves lamb, so I make this rosemary lamb chop recipe whenever he visits. It's the perfect main course...

Cinnamon rolls get the toasty treatment when wrapped around skewers and warmed over a fire. Brush with butter, then sprinkle...

Our family recipe for ribs has evolved to near perfection. These country-style beauties are a legend in our close circle....

For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and...

Lemon juice, onions and garlic add tangy flavor to chicken when firing up the grill. —Mike Schulz, Tawas City, Michigan

My husband and I enjoy cooking together. One night we were craving grilled steak and cheese-stuffed baked potatoes but were...

To keep our kitchen cool, we grill chicken outdoors and serve it with a minty peach salsa that can easily...

We love skirt steak in our house. To make it a meal, I created a ranch-inspired bread salad with the...

If you're tired of the usual summer side dishes, try these grilled sweet potatoes. The Gorgonzola cheese spread is a...

We love corn and are always looking for new ways to enjoy it. This tastes great right off the grill...

I am a Sriracha fanatic, so that’s what inspired this dish. You can boil the brats in your favorite beer...

I love how steak marinated in balsamic vinaigrette goes so well with a relish of red grapes and blue cheese....

When I was in second grade, my class put together a cookbook. I saw this recipe from one of my...

These finger-lickin' shrimp practically fly off the platter at my get-togethers. Play with the amount of sriracha to get the...

Meet our new favorite bunless burger option: the cheeseburger bowl! Whether you are cutting carbs, eat gluten-free or forgot to...

My stepmom was born in Mexico and introduced us to hot dogs with avocado and bacon. We were instantly hooked....

Grilled flatbread is a tasty way to put fresh garden vegetables to use. It's so versatile: Simply change the vegetables...

The flavor of the tomatoes improves after they marinate overnight. I could eat them all by themselves! Our family likes...

Celebrate spring with a tasty grilled dinner. The pork takes just an hour to marinate, so you'll enjoy a little...

With only three ingredients and ten-minute prep time, this supper's fast enough to throw together after a long day of...

My son and I collaborated in the kitchen one day to put our own unique twist on classic baby back...

To feed my daughter’s hungry cowboy friends after a rodeo, I created these with leftover burgers, hollandaise and bacon. They...

This is one of my favorite flat iron steak recipes. If you haven't already enjoyed the rich, creamy pairing of...

My family thinks these juicy cheeseburgers are super deluxe, with or without a bun. Customize them with mushrooms, onion, bacon...