
Plum Ice Cream
Here's a pretty ice cream that is such a light refreshing finale to a holiday meal, it melts any resistance...

Two-Meat Spaghetti Sauce
“I can put this hearty dish together, make a salad and have supper on the table in 30 minutes flat....

Frozen Sandwich Cookies
It takes only three ingredients to make these chilled sandwich cookies. You'll love the pretty pink filling. —Mary Ann Irvine,...

Ice Cream Pretzel Cake
"Our family loved a dessert we had at a local restaurant, so I invented my own version for a birthday...

Easy Salsa Sloppy Joes
I created these sandwiches when I realized I did not have a can of sloppy joe sauce. The sweet brown...

Easy Citrus Slush
Our church’s hostess committee has relied on this refreshing drink for bridal and baby showers and other events. We often...

Peach Ice Cream
Enjoy the sweet, fresh flavors of peaches in this contest-winning peach ice cream. Ideal for hot summer days, it’s a...
Cherry Ice Cream
This custard-based cherry ice cream recipe churns up a frozen dessert as rich and decadent as something you'd find in...


Butter Pecan Ice Cream
Our contest-winning butter pecan ice cream is rich and smooth. Each spoonful is chock-full of toasted nuts and fresh cream...
Lemon Custard Ice Cream
I found this recipe several years ago and make it whenever I have the opportunity. One thing I like about...

Cheesecake Strawberry Ice Cream
The custard-like ice cream is so rich and creamy that it tastes like you fussed for hours. But it's easy...

Rocky Road Ice Cream
Studded with chocolate chips, nuts and mini marshmallows, this homemade Rocky Road is easy to make. The hard part is...

Creamy Cantaloupe Pops
I make these delicious pops when the melons are ripening quickly in our cantaloupe patch.—Deanna Richter, Elmore, Minnesota

Blackberry Frozen Yogurt
You could also use boysenberries, raspberries or strawberries for this delicious dessert. — Rebecca Baird, Salt Lake City, Utah

Candy Bar Freezer Dessert
In Hoskins, Nebraska, Melissa Heberer combines butter pecan ice cream and instant pudding to create this sweet frozen treat. A...


Buffalo Chicken Pizza
Our easy Buffalo chicken pizza lets you crank up the heat for pizza night! Just add crunchy veggies and your fave...

Two-Tone Sherbet Torte
Kina Fink from Crown Point, Indiana writes, "I first prepared this beautiful dessert for a Fourth of July Party. Ever...

Refreshing Rhubarb Ice Cream
No matter where my military family is stationed, this ice cream always makes me think of my parents’ backyard rhubarb...

Tricky Taco Cups
Fools of all ages will fall in love with these sensationally sneaky sweets that look like taco salads. Crunchy waffle...

Brandy Slush
Brandy slush is as ubiquitous in Wisconsin as cheese. This frozen drink made with juice concentrates, brandy and tea is...

Peach Sorbet
Discover summertime in a bowl with this versatile peach sorbet, an easy and refreshing addition to your warm-weather recipe box.

Caramel Toffee Bombe
Cheryl Miller, Ft. Collins, Colorado, needs only five ingredients to put together this impressive dessert. Gingersnap cookies form the full-flavored...

Cranberry Velvet Freeze
Everyone in my family loves this dessert. I normally serve it at Thanksgiving and Christmas when we're all together.


Basic Cookie Dough
Skip the store-bought cookie dough and learn how to make cookies from scratch—it's easy! Thanks to this basic cookie dough...
Baked Beans with Ground Beef
I serve these hearty baked beans with ground beef along with a tossed salad and some crusty bread for a...
Pizza Meat Loaf Cups
Fix and freeze these moist little meat loaves packed with pizza flavor. They're great to reheat for an after-school snack...

Make-Ahead Burritos
We have two children who keep us busy, so I love meals I can just pull out of the freezer....

Cranberry Layer Cake
I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so...

Peach Breakfast Slush
This refreshing beverage is a favorite of mine to serve at our many brunch get-togethers. Because it's made ahead of...