Broiling Recipes

Craving both beef and pizza? These patties feature both in an open-faced sandwich. And they're lighter than you'd think! —Barbara...

This hearty main dish has great Mediterranean flavor. I left out the olives, and my family still loved it. —Susan...

Here's an easy and nutritious way to make meatballs without all the mess of frying. Slather them with spaghetti sauce...

When you want a dessert for a special occasion, try this one. Serving two, it's perfect for Valentine's Day or...

Pat Patty used salmon, her imagination and her taste buds to come up with a smart twist on an Italian...

A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown...

There’s nothing timid about the flavors in this southwestern-style entree. Prepared on the grill or broiled, it’s a fast, fun...

Homemade salsa adds zip to these mouthwatering bean cakes. Serve on a bun for a scrumptious veggie burger! —Roxanne Chan,...

I love desserts and was looking for a way to use hazelnut spread when I came up with this recipe....

I revamped an Asian-style chicken salad recipe to create this gingery, crunchy salad. Now it’s a huge success when I...

“It’s easy to double this great recipe for a crowd. You can make the tomato topping ahead, or keep it...

This unique sweet-and-sour pizza bread is as much fun to assemble as it is to eat. Topped with Canadian Bacon,...

Caramelized onions, mushrooms and two types of cheese make these my favorite sandwiches. I invented them for a last-minute picnic...

Ginger and orange marmalade give these rumaki-style snacks wonderful flavor. I marinate the wrapped chicken earlier in the day and...

These zippy and buttery broiled shrimp will disappear quickly at any party or gathering.

My husband and I think this is one of the best hamburger steak recipes we have ever tried. It's reminiscent...

Garlic, onions, soy sauce and onion soup mix flavor the tender beef in savory hot sandwiches that are served with...

Say goodbye to gaminess with this flavor-packed venison burger recipe. The mustard-lime mayo is the perfect complement to the jalapeño-...

Roasted red peppers take the place of tomatoes in this twist on traditional bruschetta. If your bakery doesn't offer baguettes,...

If you like surf 'n' turf, you'll love steak Oscar. It's an amped-up version of surf 'n' turf made with...

Here's a tasty way to stretch your grocery dollar. Pork shoulder roast is combined with orzo, peppers and mole sauce...

Our home economists suggest that you prepare these open-faced turkey sandwiches with leftover turkey. or pick up sliced, cooked turkey...

A creamy seafood sauce drapes over mild-flavored grouper for an elegant entree. Whether served to my family or to hundreds...

These moist, tender fillets are a terrific option when you want a meal that’s not too heavy. The corn and...

You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon! —Taste...

If you're looking for the perfect main entree for a Halloween dinner party, look no further. The pork stays moist...

Chicken Provolone, though one of my simplest dishes, is one of my husband’s favorites. It is easy to prepare and...

This easy French onion casserole layers golden onions in a luxurious sauce with croutons and melted, bubby cheese for a...

The hearty serving size and scrumptious flavor of eggs Benedict will have your lucky dining companion running to the table....