Oven Chicken Fingers
Baked chicken tenders are golden strips of breaded chicken with two tempting sauces for dipping. —Mary Peterson, Charlestown, Rhode Island.

Hard-Boiled Egg Casserole
Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...

Sauerkraut Hot Dish
We often serve this hearty dish at family gatherings, and the men especially seem to enjoy it. My sister gave...

Old-Fashioned Baked Macaroni and Cheese
Classic old-fashioned baked macaroni and cheese comes together with just a little patience and a lot of butter, milk and...
Cornflake Sweet Potato Casserole
Being from the South, I've always enjoyed sweet potatoes as standard fare. I'm always looking for new ways to prepare...


Church Supper Hot Dish
This recipe was in my mother's church cookbook, and now it's in my church cookbook! Apparently is was too good...


Chicken Divan Casserole
Chicken Divan casserole has been around for generations, and for good reason: It's delicious! Made famous by the Divan Parisien...

Scalloped Turnips
My husband and I have five grown children and 13 grandchildren. This is the only kind of cooked turnips our...

Jalapeno Pepper Appetizers
These appetizers are so easy to make and they taste so good. I have to warn you that eating them...
Grandmother’s Corn Pudding
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side...

Creamed Green Beans
A family favorite for years, this special green bean recipe is a cinch to double and can be assembled ahead...

Ribs, Sauerkraut and Dumplings
My grandmother gave me this recipe 40 years ago. It was a favorite at all our family gatherings and church...
Cobre Valley Casserole
We live in southeastern Arizona, in a part of the state known as the Cobre Valley. Cobre is Spanish for...
Scalloped Cheese Potatoes
"Mom decided to devise her own recipe for scalloped potatoes, and she cooked up a winner with this one. There...
Poor Man’s Steak
"ON A PASTOR'S BUDGET and with seven children, we didn't have steak very often. But we were just as satisfied...

Honey-Baked Chicken for Two
After our children left home, I had to learn to cook all over again, I began to economize on food...

Sesame Rice
THIS SIDE DISH is compatible with any meat entree you serve.
One of my friends gave me this recipe...

Stuffed Peppers for Two
My husband likes stuffed peppers, but my original recipe made too many servings. I cut it down to accommodate just...
Herbed Macaroni and Cheese
Besides being a really easy recipe to make, it tastes very good, too! This is not your ordinary, run-of-the-mill macaroni...

Shipwreck Stew
I got this recipe from a minister's wife, and I imagine she used it many times at church meetings and...


Chicken and Rice Casserole
Everyone loves this dish—I consider it the best chicken and rice casserole recipe because it's a tasty combination of hearty...


Sunday Chicken
This was my mother's favorite recipe for Sunday—hence the name. It makes an excellent recipe for Sunday dinner, because it...

Baked Rigatoni
You can bet the pasta was homemade when my aunt made this rigatoni recipe. You don't have to make your...

Salmon Puff
For a fluffy and inexpensive way to serve seafood, try this delicious recipe. The salmon makes this dish so tasty...

Cornbread Sausage Stuffing
This fluffy and sweet cornbread sausage stuffing will become a family favorite whether it's Thanksgiving or not, and it's quick...


Tater Tot Casserole
Thanks to a few ingredients and easy prep, this cheese-smothered Tater Tot casserole will be a recurring star at your...

Cheesy Chile Casserole
A short list of ingredients packs full flavor in this easy-to-assemble casserole. Serve it as the star of your next...
French Meat Pie
Some time ago, when I was working at a newspaper, a co-worker happened to bring a meat pie for lunch....

Scalloped Chicken
My husband has never been too fond of chicken, but he certainly likes it prepared this way. My children love...