
Spoon Bread
Spoon bread is a centuries-old southern comfort food. Made of cornmeal and a few basic pantry ingredients, this soft, billowy...

Seasoned Red Potatoes
Crispy potato skins and creamy insides make these roasted seasoned red potatoes a hit side dish, ready to serve alongside...

Favorite French Canadian Meat Pie
I’m a seventh-generation French Canadian, and my ancestors started the tradition of serving this meat pie on Christmas Eve. One...
Hamburger Shepherd’s Pie
Transform leftovers into a light but filling one-dish meal sized for two. Elaine Williams of Surrey, British Columbia shows you...

Mexican Cheesecake
People will rave over this super-easy cheesecake appetizer. I've made this recipe several times at parties, and people were so...

Mini Pizza Bites
Bite-sized, cheesy and loaded with classic pizza toppings, these mini pizza bites are an easy-to-make crowd-pleaser.
Hearty Breakfast Egg Bake
I always fix this casserole ahead of time when overnight guests are visiting so I have more time to spend...

Rustic Squash Tarts
This recipe is hiding a big surprise. Flaky, rustic-looking pastry shells hold a sweet and spicy pecan layer under the...

Favorite Meat Loaf Gyros
This is definitely a different gyro meat recipe, yet it is so good! I slice leftover meat in individual portions...

Taco Meat Loaf
Picante sauce, corn, olives, kidney beans and cheese kick up your everyday meat loaf, transforming it into our flavor-packed taco...
Bavarian Meatball Stew
"This thick, tangy soup has been one of our favorites ever since my daughter gave me the recipe years ago,"...

Red Pepper Meat Loaf
This recipe is a nice substitute for the usual beef meat loaf. It's plenty moist and so flavorful with the...
Autumn Sausage Casserole
Apple, raisins and spices give this tasty sausage-rice casserole a taste of autumn. We enjoy it with a green salad...

Biscuit Nugget Chicken Bake
Topped with seasoned biscuits, this yummy casserole is an easy way to please the family. —Kayla Dempsey, O'Fallon, Illinois

Cheddar Twice-Baked Potatoes
Our family rarely have her steak without these easy-to-fix potatoes. They're creamy and full of bacon, cheese and onion flavor.

Creamy Baked Corn
"This is an old recipe handed down from my mother-in-law and is an especially good accompaniment to roast beef," Nancy...


Mexican Casserole
This family-favorite Mexican casserole has layers of flour tortillas, seasoned ground beef, refried beans, corn, and lots and lots of...

Chicken Shepherd’s Pie
This chicken shepherd’s pie recipe is the perfect solution when you can’t decide between shepherd’s pie and chicken pot pie....

Chicken Potato Casserole
This savory, satisfying casserole is real comfort food that freezes so well. Thaw it in the fridge overnight then pop...
Spaghetti Casserole
This is an easy dish to prepare ahead of time, refrigerate and bake just before company arrives. —Kim Rocker, LaGrange,...

Venison Parmigiana
“While looking for an alternative to pan-frying our venison steak, we decided to give it a little Italian flair,” writes...

Graveyard Veggie Pizza
Scare your guests with this delicious, yet good-for-you addition to your next Halloween party!—Taste of Home Test Kitchen

Sausage Cheese Balls
These bite-sized sausage balls are a favorite of mine. Feel free to swap in different cheese for the cheddar. You...

Sausage Crescent Rolls
Loaded with pork sausage and cheese, these golden brown sausage crescent rolls take 30 minutes to make, and they're perfect...
Sour Cream Meatballs
You’ll enjoy these tender meatballs draped in a creamy mushroom gravy. “I came across this recipe about 20 years ago...

Hearty Pepperoni Pizza Casserole
Friends and family love my new spin on pizza. Packed with cheeses, meats, and tomatoes, this hearty pasta dish will...

Shrimp Pizza
If you are tired of tomato sauce and pepperoni for pizza nights, try this elegant shrimp pizza. It features a...

Sausage-Stuffed Pumpkins
Baking a meal in a pumpkin is such a fun fall idea! To serve the dish, cut the pumpkin into...

Pastry-Topped Turkey Casserole
My friends tell me this is the best potpie they've ever had. Hearty and full-flavored, my comforting classic never lets...