

Leftover Turkey Tetrazzini
This recipe turns our leftover turkey into a whole new meal! We look forward to having it after I roast...
Carrot Broccoli Casserole
This colorful side dish feels right at home with any entree. The veggies are coated in a buttery cheese sauce,...

Onion Tart
Onion lovers are sure to be asking for second helpings of this appetizing tart—it uses two kinds of onions! Parmesan...
Crispy Onion Chicken
My family loves chicken, and I'm always trying new ways to prepare it. This golden-brown chicken with its crunchy french-fried...

Peanutty Chicken Wings
A pleasant, mild blend of peanut and curry flavors makes up the sauce for these wings. I doubled the recipe,...


Vegetable Lasagna
This cheesy vegetable lasagna recipe is absolutely packed with veggies. With a few substitutions, it can also be made gluten-free,...
Chicken Enchiladas for Four
These chicken enchiladas put a little zip into any menu. The rolled tortillas are filled with a hearty mixture of...

Raspberry Barbecue Sauce
Raspberries replace the traditional tomatoes in this unique barbecue sauce. Red pepper flakes add a little kick to the thick...


Cornbread Taco Bake
Like a taco bowl, but bigger, this cornbread taco bake features a cheesy cornbread topping layered over a savory casserole...

One-Pot Pork and Rice
No one will guess that this filling entree from Duna Stephens of palisade, Colorado goes easy on fat and calories....

Cranberry Chicken and Wild Rice
Tender chicken is baked in a sweet-tart cranberry sauce for this elegant entree. This chicken is delicious, and it’s so...

Seasoned Chicken
It's so easy to prepare this Test Kitchen dish that you're sure to make it often. The simple seasonings make...

Sweet Potato Casserole
Bring back memories of Thanksgivings past with this sweet potato casserole with marshmallows. The classic fall spices give it an...

Seafood Dip
Savory, cheesy, briny and rich, this baked seafood dip tastes like the house special at a coastal cafe. Luckily, it's...

Baked Corn
This baked corn recipe proves that pudding isn't just for dessert! Our baked corn pudding casserole is quick and easy...

Barbecue Chicken Bits
Folks who enjoy the taste of barbecue will gobble up these tender chunks of chicken coated in crushed barbecue potato...

Spinach Cheese Pinwheels
Crescent roll dough hurries along these pretty pinwheels from Diane Robbins of McCleary, Washington. You can prepare a plate of...

Tomato-Basil Baked Fish
This recipe works successfully with many kinds of fish, while the rest of the ingredients are things you’re likely to...

Chicken Salad Bake
Classic chicken salad gets a healthy twist. At about 300 calories, this impressive weeknight wonder may even entice guests to...

Buttermilk Baked Chicken
This tops the list of family requests for dinner. The chicken is moist, flavorful and nicely browned. I alternate using...

Cheese Potato Casserole
My aunt made this favorite potato cheese casserole over and over at the request of family and friends. It's a...

Cheesy Chicken ‘n’ Shells
When our friend served us this entree, I asked her for the recipe right away. It was so good, I...

Maple-Glazed Acorn Squash
With a maple syrup and brown sugar glaze, this squash becomes pleasantly sweet. This is comfort food—easy to prepare and...

Clam Stuffing Bake
It seemed like Mom was always standing at her old black stove, coming up with recipes. This was one of...

Oven Baked Haddock
We'd invited a couple of families over for dinner, and our daughter Joyce and her husband, Josh, said they were...

Arroz con Pollo
Learn how to make arroz con pollo, a traditional Latin American dish that's bursting with flavor.

Acorn Squash with Cranberry Stuffing
If you have squash or cranberry lovers at the table, here’s your new go-to recipe. It’s colorful, the blend of...

Alfredo Chicken ‘n’ Biscuits
Chock-full of veggies and Alfredo sauce, this chicken n' biscuits casserole will warm you through. It's fun to prepare and...