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Sunny-Side-Up Pizza

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Rose Koren

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Mar. 30, 2022

Preparing this recipe is the best way I know to make sure my family takes time for breakfast. I just call out "pizza's ready!" and amazingly everyone comes to the table. —Rose Koren, Brookfield, Illinois

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Sunny-Side-Up Pizza

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Prep Time 20 min
Cook Time 10 min
Yield 6 servings

Ingredients

  • 1 prebaked 12-inch thin pizza crust
  • 6 large eggs
  • 1-1/2 cups shredded part-skim mozzarella cheese
  • 8 bacon strips, cooked and crumbled
  • 1/2 cup chopped sweet red pepepr
  • 1/2 cup chopped green pepper
  • 1 small onion, chopped
Text Ingredients

Directions

  1. Preheat oven to 450°. Place crust on a greased pizza pan. Using a 2-1/2-in. biscuit cutter, cut out 6 circles from crust. (Remove circles and save for another use.) Break an egg into each hole. Sprinkle with cheese, bacon, peppers and onion. Bake until eggs are completely set, 8-10 minutes.

Nutrition Facts

1 slice: 355 calories, 18g fat (7g saturated fat), 242mg cholesterol, 578mg sodium, 27g carbohydrate (3g sugars, 2g fiber), 20g protein.

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