Sloppy Joe Nachos

Name: Sloppy Joe Nachos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Cuisine: North America, Mexican
Ingredients: 1 pound ground beef; 1 can (15-1/2 ounces) sloppy joe sauce; 1 package (12 ounces) tortilla chips; 3/4 cup shredded cheddar cheese; 1/4 cup sliced ripe olives, optional

Total Time Prep/Total Time: 15 min.

Yield 6 servings

Test Kitchen Approved

When my kids were little they loved these snacks they could eat with their fingers. It makes a great quick meal, tailgate food or "pig out" dish. —Janet Rhoden, Hortonville, Wisconsin

Ingredients

1 pound ground beef
1 can (15-1/2 ounces) sloppy joe sauce
1 package (12 ounces) tortilla chips
3/4 cup shredded cheddar cheese
1/4 cup sliced ripe olives, optional

Directions

In a large skillet, cook beef over medium heat until no longer pink; drain. Add sloppy joe sauce; cook, uncovered, for 5 minutes or until heated through.
Arrange tortilla chips on a serving plate. Top with meat mixture, cheese and, if desired, olives.

Nutrition Facts

1 each: 482 calories, 23g fat (8g saturated fat), 52mg cholesterol, 790mg sodium, 45g carbohydrate (5g sugars, 3g fiber), 21g protein.

When my kids were little they loved these snacks they could eat with their fingers. It makes a great quick meal, tailgate food or "pig out" dish. —Janet Rhoden, Hortonville, Wisconsin

Recipe Creator