Her friends still remember these crisp, delicious potatoes brushed with basil, garlic and onion salt that Ruth Andrewson of Peck, Idaho used to make. Now they can pass on her recipe to their friends.
Seasoned Baked Potatoes
Seasoned Baked Potatoes
Prep Time
5 min
Cook Time
35 min
Yield
4 servings
Ingredients
- 4 medium baking potatoes
- 1 tablespoon olive oil
- 1-1/2 teaspoons dried basil
- 1/2 teaspoon onion salt
- 1/2 teaspoon garlic powder
Directions
- Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet. Brush with oil. Sprinkle with basil, onion salt and garlic powder. Bake at 400° for 35-40 minutes or until tender.
Nutrition Facts
2 piece: 167 calories, 4g fat (1g saturated fat), 0 cholesterol, 237mg sodium, 31g carbohydrate (3g sugars, 3g fiber), 4g protein. Diabetic Exchanges: 2 starch, 1/2 fat.
Loading Popular in the Community
Loading Reviews
