Savory Garlic Green Beans

Name: Savory Garlic Green Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1/2 teaspoon chicken bouillon granules, optional; 1 package (16 ounces) frozen whole green beans; 1 to 2 garlic cloves, minced; 1 tablespoon butter; 1/4 teaspoon seasoned salt

Total Time Prep/Total Time: 20 min.

Yield 4 servings

Test Kitchen Approved

This savory side dish is a wonderful accompaniment to pork, beef and poultry. In season, fresh garden green beans can be substituted for the frozen.

Ingredients

1/2 cup water
1/2 teaspoon chicken bouillon granules, optional
1 package (16 ounces) frozen whole green beans
1 to 2 garlic cloves, minced
1 tablespoon butter
1/4 teaspoon seasoned salt

Directions

In a saucepan, bring water and bouillon if desired to a boil. Add beans. Reduce heat; cover and simmer for 10-12 minutes or until beans are tender. In a large skillet, saute garlic in butter for 1 minute. Drain beans; add to skillet. Sprinkle with seasoned salt and toss to coat.

Nutrition Facts

3/4 cup: 60 calories, 3g fat (2g saturated fat), 8mg cholesterol, 128mg sodium, 8g carbohydrate (4g sugars, 3g fiber), 2g protein.

This savory side dish is a wonderful accompaniment to pork, beef and poultry. In season, fresh garden green beans can be substituted for the frozen.

Recipe Creator