Ranch Dressing

Name: Ranch Dressing
Prep time: 10 min
Total time: 10 min
Yield: 1 cup
Ingredients: 2/3 cup buttermilk; 1/2 cup mayonnaise; 1/2 cup sour cream; 2 tablespoons minced fresh parsley; 2 garlic cloves, minced; 1/2 teaspoon sugar; 1 teaspoon dill weed; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/2 teaspoon ground mustard; 1/4 teaspoon pepper

Total Time Takes: 10 min.

Yield 1 cup

Test Kitchen Approved

Our ranch dressing recipe is easy to make and packs more flavor than the bottled variety. Here's how to make ranch dressing or quick ranch dip, plus many ideas for putting a twist on the classic.

Ingredients

2/3 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons minced fresh parsley
2 garlic cloves, minced
1/2 teaspoon sugar
1 teaspoon dill weed
1/2 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper

Directions

In a bowl, combine all the ingredients. Whisk until smooth. Cover and refrigerate until serving.

Nutrition Facts

2 tablespoons: 66 calories, 7g fat (2g saturated fat), 3mg cholesterol, 131mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 1g protein.

Why buy bottled ranch when this homemade ranch dressing recipe is so easy to make—and tastes so much better! Fresh chives are a colorful addition if you have them on hand. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Recipe Creator