
Chicken Caesar Salad
Total Time
Prep/Total Time: 10 min.
Yield
6 servings
Ready in just 10 minutes, this classic chicken caesar salad features tender chicken breast, crisp romaine and a zesty homemade dressing. It’s a flavorful favorite you’ll want to make again and again.
Ingredients
- 6 cups torn romaine
- 1 pound boneless skinless chicken breasts, cooked and cut into strips
- 2 cups seasoned salad croutons
- 3/4 cup shredded Parmesan cheese
- 1/2 teaspoon salt
- 6 tablespoons olive oil
- 1/3 cup lemon juice
- 3 to 4 garlic cloves, minced
- 1/4 teaspoon coarsely ground pepper
Directions
- In a salad bowl, combine the first 5 ingredients. In a small bowl, whisk the oil, lemon juice, garlic and pepper. Pour over salad; toss to coat.
Nutrition Facts
1-1/2 cups: 318 calories, 21g fat (5g saturated fat), 50mg cholesterol, 573mg sodium, 12g carbohydrate (1g sugars, 2g fiber), 22g protein.
After tasting this easy chicken Caesar salad recipe at a friend's going-away party, I made sure to request the recipe. Now I fix it for my husband just about every week. It's great with a potato or pasta side dish and chunks of crusty bread. —Kim Blanda, Neptune, New Jersey
Recipe Creator
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