Pepperoni Pasta Salad

Total Time Prep/Total Time: 30 min.
Yield 6 servings
This pepperoni pasta salad is delicious as soon as you toss it together. Or make it ahead so the bright and zesty flavors meld a little before you dig in.

Ingredients

  • 2 cups uncooked tricolor spiral pasta
  • 1 cup cubed cheddar cheese
  • 1 cup coarsely chopped cucumber
  • 1 small tomato, chopped
  • 2 green onions, chopped
  • 28 pepperoni slices
  • 1/2 cup zesty Italian salad dressing

Directions

  1. Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the pasta, cheese, cucumber, tomato, onions and pepperoni. Add salad dressing and toss to coat. Cover and refrigerate until serving.

Nutrition Facts

3/4 cup: 287 calories, 15g fat (6g saturated fat), 31mg cholesterol, 495mg sodium, 25g carbohydrate (3g sugars, 1g fiber), 11g protein.