Peppermint Espresso Martini

Total Time Prep: 10 mins.
Yield 1 martini
Reminiscent of candy canes and cozy winter nights, this peppermint espresso martini will have you dreaming of sleigh bells and snowflakes.

Ingredients

  • Ice cubes
  • 1-1/2 ounces peppermint vodka
  • 1-1/2 ounces coffee liqueur
  • 1 ounce brewed espresso
  • 1 ounce half-and-half cream
  • 1/4 teaspoon peppermint extract

Directions

  1. Place ice cubes in a cocktail shaker. Add vodka, coffee liqueur, espresso, cream and peppermint extract. Place top on cocktail shaker; shake until liquid is very cold. Pour into a martini glass; discard ice. Serve immediately.

Nutrition Facts

1 martini: 317 calories, 3g fat (2g saturated fat), 15mg cholesterol, 24mg sodium, 26g carbohydrate (21g sugars, 0 fiber), 1g protein.