Peanut Butter Spread

Name: Peanut Butter Spread
Prep time: 10 min
Total time: 10 min
Yield: 5 half-pints
Ingredients: 2 cups peanut butter; 1 jar (7 ounces) marshmallow creme; 1 cup dark corn syrup; 1 cup light corn syrup

Total Time Prep/Total Time: 10 min.

Yield 5 half-pints

Test Kitchen Approved

As far back as I can remember, this spread has been used for sandwiches served after church services. It's especially tasty on toast. —Maudie Raber, Millersburg, Ohio

Ingredients

2 cups peanut butter
1 jar (7 ounces) marshmallow creme
1 cup dark corn syrup
1 cup light corn syrup

Directions

In a large bowl, beat all ingredients until smooth. Place in sterilized half-pint jars. Store at room temperature.

Nutrition Facts

2 tablespoons: 139 calories, 7g fat (1g saturated fat), 0 cholesterol, 87mg sodium, 19g carbohydrate (12g sugars, 1g fiber), 3g protein.

As far back as I can remember, this spread has been used for sandwiches served after church services. It's especially tasty on toast. —Maudie Raber, Millersburg, Ohio

Recipe Creator