Menu

Peanut Butter Cashew Sundaes

Add a Review
Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Betty Claycomb, Alverton, Pennsylvania

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 23, 2022

These sundaes make a cool finale to any summer meal...and these tasty ice cream treats go together in a snap.—Betty B. Claycomb, Alverton, Pennsylvania

Now Trending

Test Kitchen Approved

Peanut Butter Cashew Sundaes

Add a Review
Prep Time 5 min
Yield 4 servings

Ingredients

  • 1/3 cup light corn syrup
  • 1/4 cup peanut butter
  • 4 scoops ice cream
  • 1/2 cup salted cashews
Text Ingredients

Directions

  1. In a small bowl, combine the corn syrup and peanut butter until blended. Serve over ice cream; sprinkle with cashews.

Nutrition Facts

1 each: 425 calories, 25g fat (8g saturated fat), 29mg cholesterol, 287mg sodium, 44g carbohydrate (28g sugars, 2g fiber), 10g protein.

Loading Popular in the Community
Loading Reviews