Peanut Butter Burger

Total Time Prep/Total Time: 20 min.
Yield 6 servings
A peanut butter burger? Trust us, this quirky combination transforms your burger into a sweet and salty masterpiece.

Ingredients

  • 1-1/2 pounds ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 6 slices cheddar cheese
  • 6 hamburger buns, split
  • 3/4 cup creamy peanut butter
  • 12 slices cooked bacon strips

Directions

  1. Form the beef into 6 patties. Sprinkle each side with salt and pepper.
  2. Grill, uncovered, over medium heat until a thermometer reads 160°, 4-5 minutes on each side.
  3. Remove from heat; top each burger with a slice of cheddar. Cover; let stand until cheese is melted, 2-3 minutes.
  4. Spread peanut butter on bun tops. Place burgers onto buns; top with bacon, and the top bun.
Add a little sweetness to those grilled cheeseburgers by using creamy peanut butter as the condiment. Paired with ooey-gooey cheddar cheese and salty bacon strips, this trio creates the perfect balance of flavors. —Julie Andrews, Rockford, Michigan
Recipe Creator