Peach Sangria

Total Time Prep/Total Time: 5 min. + chilling
Yield about 6 servings
This peach sangria recipe combines wine, peaches and bubbly water for a drink that's as gorgeous as it is delicious. It's quick to make, easy to customize, and the perfect way to brighten up any gathering.

Ingredients

  • 2 medium peaches, sliced
  • 1 bottle (750 milliliters) sauvignon blanc or other white wine
  • 3/4 cup peach schnapps liqueur
  • 12 ounces sparkling water (1-1/2 cups), chilled
  • 1 quart (about 3 cups) fresh strawberries, halved
  • 1/2 cup fresh mint leaves

Directions

  1. Combine the first 3 ingredients in a large pitcher. Cover and refrigerate until chilled, about 1 hour. Stir in sparkling water, strawberries and mint. Serve over ice.

Nutrition Facts

3/4 cup: 192 calories, 0 fat (0 saturated fat), 0 cholesterol, 9mg sodium, 16g carbohydrate (10g sugars, 3g fiber), 1g protein.