
Christmas Wreath Cookies
Total Time
Prep: 20 min. + standing Cook: 5 min.
Yield
8 servings
Cornflakes take the place of traditional rice cereal in these sweet, no-bake Christmas wreath cookies dressed up with green food coloring and red candies.
Ingredients
- 20 large marshmallows
- 2 tablespoons butter
- Green food coloring
- 3 cups cornflakes
- Red M&M's minis (about 2 tablespoons)
Directions
- Place marshmallows and butter in a microwave-safe bowl; microwave, uncovered, on high until butter is melted and marshmallows are puffed, about 45 seconds. Tint with green food coloring. Stir in cornflakes.
- On a waxed paper-lined baking sheet, divide mixture into 8 portions. With buttered hands, working quickly, shape each portion into a 3-in. wreath. Decorate immediately with M&M's, pressing to adhere. Let stand until set.
Nutrition Facts
1 wreath: 134 calories, 4g fat (2g saturated fat), 9mg cholesterol, 116mg sodium, 25g carbohydrate (13g sugars, 0 fiber), 1g protein.
Cornflakes take the place of traditional rice cereal in these sweet, no-bake Christmas wreath cookies. Dressed up with green food coloring and red candies, they’re a pretty addition to cookie platters and dessert buffets. —Taste of Home Test Kitchen
Recipe Creator
© 2025 RDA Enthusiast Brands, LLC