Lunch

To make a watermelon basket, start by cutting the watermelon into shape. Then fill it with melon balls to serve...

"It's easy to vary the flavors in this salad by using different fruits, but the herb syrup always makes it...

We always have an overabundance of zucchini in our garden, so I came up with this tasty recipe to use...

For a change of pace, I'll use this marinade to give hamburgers a unique Asian-inspired flavor.

This is my favorite sandwich. The seasoning mixture is enough to give a mild flavor to several chicken breasts...or a...

From Standish, Maine, Nancy Clancy writes, "This salad is like having salsa mixed with macaroni--it's yummy! It serves a lot,...

Storing Seasoned Hamburger Mix in the freezer helps Dorothy beat the clock when she is creating this change-of-pace tossed salad....

In our Salad Supreme pasta salad, bottled salad dressing and a package of Salad Supreme Seasoning quickly perk up pasta...

This grilled chicken Caesar salad has a simple, flavorful marinade for the chicken that will take your salad game to...

Almonds add a nice crunch to this pretty salad that's always a hit when I sere it. It's refreshing and...

Spinach, cashews and pasta are mixed with roasted asparagus in this delightful spring salad. The mixture is topped with a...

Potato, tomato and onion complement the fresh green beans in this colorful salad. A subtle oil-and-vinegar dressing lends fresh herb...

—Betty Otten, Tea, South Dakota

This crisp refreshing salad is flavored with green pepper and a sprinkling of celery seed, then drizzled with a slightly...

From Branchville, New Jersey, field editor Grace Yaskovic shares this fresh-tasting potato salad seasoned with onion and celery seed. The...

Any punch can feel like the holidays with the right ingredients. This Christmas punch, filled with fruit juices, ginger ale...

In the summer, I don't like to prepare or eat large meals, so I often make salads. I'm always on...

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook...

"Tomato Zucchini Salad is a crisp, colorful salad tossed with a delicious Dijon-tarragon vinaigrette," notes Suzanne Kesel of Cohocton, New...

Luscious layers of pasta and veggies make up this super summer salad that can be prepared ahead of time for...

“I first tasted this at a restaurant, and the waiter shared the ingredients. I modified it, and now people say...

Frozen broccoli speeds preparation of this warm and satisfying soup. —Louise Beatty, Amherst, New York

Sweet maple syrup and zesty balsamic vinegar lend bright flavors to crisp summer salads, tender grilled pork chops or luscious...

I received this recipe when I was a newlywed, and it's been a favorite since then. The saucy steak barbecue...

Creamy soups can be soul-warming and so very satisfying. I received this recipe from a friend, and over the years...

Our Test Kitchen staff created two lip-smacking spreads to jazz up a variety of deli meats. Simply pick up some...

“My husband is not a soup-for-dinner kind of guy, but he loves this chunky, stick-to-your-ribs soup,” laughs Nancy Tafoya in...

Family favorite pizza toppings are the not-so-spooky surprise inside these clever calzones from our Test Kitchen. If you serve these...

This pepperoni pasta salad is delicious as soon as you toss it together. Or make it ahead so the bright...