Lunch

This hearty chili with sausage, beef, beans and barley is perfect for the halftime food rush. People actually cheer when...

This chili may be already chock-full, but we love to build it up even more with toppings like pico de...

I often double this recipe and freeze half so we can enjoy a taste of summer during the cold winter...

Lentils are an inexpensive but nutritious power food, and these days, a hot, filling and flavorful family meal at a...

This soup is great for stocking in the freezer and the curry gives it a warmer flavor, which goes so...

Many split pea soups use ham and bacon for good, smoky flavor. Taking it one amazing step farther-add crabmeat. Freeze...

A pretty orange color, a delicious hint of citrus and a garden-fresh flavor make this soup a requested dish at...

When it’s time to build my zesty chili, I combine everything the night before. In the morning, I load the...

I love cooking, and often share my soups with my co-workers—and they're happy I do. This one is perfect for...

This soup will warm you up and takes just 25 minutes of prep time, making it a perfect weeknight meal....

I surprised my mother with a visit some years ago, and she was preparing this soup when I walked in....

Because peaches and tomatoes are in season at the same time, I like to blend them into a cool, delicious...

“This has been a hit with family and friends. It’s spicy, low-fat and filled with good-for-you ingredients.” Diane Tayman —...

I try to serve this rich, savory soup at least once a month during our cold winters. It's quick to...

This satisfying soup is fantastic any autumn or winter day. The blend of Swiss, Parmesan and mozzarella gives it a...

A lip-smacking touch of lime flavors Connie Thomas’s low-fat but filling family favorite. “I love relying on my slow cooker,”...

This soup is a stick-to-the-ribs pleaser. Chunky and cheesy, this rich, creamy soup is simply wonderful during cold winter months....

I enjoy this comforting chili on its own but it's wonderful spooned over a bed of steamed rice or an...

I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale...

A couple of nights a week our family ends up eating in shifts because everyone is going every which way,...

Leftover ham gets an unusual treatment from Carol Forcum of Marion, Illinois in this creative chili blend that features three...

Meet the Cook: Soups are one of my favorite things to prepare - they're so easy, and nothing is better...

When out-of-state friends dropped by, I invited them to stay for dinner, knowing that I could put together this mild,...

In Chesterfield, Missouri, Beth Daley combines packaged tortellini and canned goods to quickly bring this hearty soup to the table....

Not only is this recipe extremely low in fat, but it's as convenient as it is delicious. Chock-full of corn,...

This soup is perfect as a first course for a special-occasion dinner. It gets its delicious flavor from toasted fennel...

Bite-sized meatballs made from ground turkey perk up this fun alphabet soup. A variety of vegetables are mixed in a...

The company I work for has an annual chili cook-off, and this unusual recipe of mine was a winner. I...

If you're looking for something special to fix on a holiday, look no further. This velvety soup is accented with...