Brunch

I was raised in a home where stacks of freshly cooked pancakes were the norm every Sunday morning. I keep...

We serve up a decadent breakfast of French toast from the kitchen of our family-run bed-and-breakfast. —Marie Parker, Milwaukee, Wisconsin

Parfaits have marvelous taste and texture, but many are loaded with sugar and leave you peckish for more. Here’s my...

I like to surprise my family at breakfast by having heart-shaped French toast on the table. Confectioners' sugar, strawberries and...

“This recipe is fantastic served over toasted slices of pound cake as well as warm-from-the-oven biscuits!” Try it over ice...

"I made these tasty cake doughnuts often when our children were growing up," says Frances Poste of Wall, South Dakota....

I cook the bacon and chop up the vegetables for this hearty casserole the night before, so it only takes...

This is an old German dish that all of us kids enjoyed when we were growing up. With a side...

I tried this breakfast cookie recipe when I was a 4-H leader. Chock-full of bacon, cornflakes and raisins, they're a...

Spicy chunks of sausage give winning flavor to this scrambled egg mixture. Served in a bun, it's a satisfying all-in-one...

Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake...

While I visited my sister in Florida, she baked a batch of these incredible muffins. They have a cakelike texture...

These are my favorite muffins to serve with a cup of coffee or a tall glass of cold milk. Not...

Salmon patties are quick and easy! Prepare this versatile recipe the night before for a simple lunch, or turn it...

Olives and zesty chiles add pizazz to the rich flavor of this pie. With no crust, it's easy to prepare....

I enjoy these versatile banana nut pancakes. Besides being a satisfying breakfast, they can be a deliciously different dessert. —Diane...

"These delectable citrusy pancakes make any breakfast special," assures Dorothy Smith of El Dorado, Arkansas. "Plus, they're simple to prepare."

This savory sub is ideal for brunch, lunch or dinner. It's like eating an omelet sandwich. For variety, I use...

A corn tortilla crust makes this tasty quiche a snap to assemble. "Cheesy wedges are great for breakfast, lunch or...

"This pretty berry-flavored syrup is scrumptious, especially on homemade waffles," writes Sarah Carpenter of Trumansburg, New York. "Since I began...

I found the recipe for this hearty stovetop dish several years ago and changed it to fit our tastes. When...

This blueberry pie recipe puts that bounty of farmers market berries to proper use. All their juicy, summery goodness shines...

My grandsons tried these savory morsels for the first time as youngsters and loved them. They're all grown up now,...

"Dijon mustard gives unique flavor and lots of zip to this pretty egg bake," says Julie Watson of Anderson, Indiana....

This zippy egg bake is a favorite of one of my daughters. She comes for brunch every week before church,...

Avocado scrambled eggs is a quick and easy recipe that doubles as a slam dunk for a filling breakfast or...

Before I retired, this all-in-one skillet dish was constantly requested at office brunches. I'd leave out the eggs, double or...

Whether enjoying them as a holiday celebration or as an everyday treat, this hot cross buns recipe is simple, relatively...

I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well...