Breakfast

“These little treats are super-easy to make and perfect for a special breakfast. They’re also very nice for a casual...

Looking for something homey that’s stick-to-your-ribs good? This satisfying, delicious recipe is for you. —Taste of Home Test Kitchen

I like to use a second slow cooker to keep the tortillas warm and pliable when I serve these hearty...

Pair crunchy toppings with smooth vanilla in this apple salad with yogurt recipe. You'll love this creative combination! —Kathy Armstrong,...

I need just a few ingredients to whip up this make-ahead breakfast. It's a great change-of-pace dish for morning meals,...

These scrambled eggs are packed with a variety of veggies, giving you an instant healthy start to your day. —Marilyn...

This is one omelet you'll never forget because of its unique and delicious flavors! —Melissa Davenport, Campbell, Minnesota

Thanks to apple pie spice and cinnamon, finicky eaters won't mind the heart-healthy use of whole wheat flour in these...

For a quick breakfast or healthy munching, nothing hits the spot like crunchy granola. Good-for-you ingredients like oats, flaxseed and...

I know I can always feel good about eating this healthy parfait for dessert! I enjoy the extra kick of...

Surprisingly hearty, with a fresh veggie flavor as big as its serving size, this cheesy frittata qualifies for a nice...

On Sunday mornings I like to take it easy, but I also want my family to have a nice breakfast....

Spend just 15 minutes prepping this casserole the night before, and you’ll have extra time to make a fruit salad...

You can't beat the delicious combination of mushrooms, onions, peppers and cream cheese! Leave out the red pepper flakes for...

Oatmeal is a favorite breakfast food because it's quick, easy and filling. This banana oatmeal with brown sugar, honey and...

This is a great overnight recipe to make when you have company coming over for brunch. I often make it...

Sizzle up spicy chorizo, veggies and eggs with this breakfast skillet recipe that keeps you going all morning. If I...

I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...

My grandmother passed this oatmeal muffin recipe down to me, and I'm eager to share it with my children. These...

I use the cold-weather staple apple cider—plus apples and more cinnamon—to turn plain cinnamon rolls into monkey bread. My boys...

Lox, a salty smoked salmon, is a year-round delicacy. This recipe, inspired by one from the Jewish Journal, uses lox...

Fresh asparagus and other spring garden vegetables crop up in this light and flavorful egg dish shared by Barbara Gigliotti...

This quiche-like casserole from Marilyn Paradis of Woodburn, Oregon is a wonderful way to include good-for-you spinach in your menu....

“With its mild maple flavor and crispy broiled topping, this oatmeal is comforting yet special. I often use dried cherries...

This over-the-top breakfast has great flavors—smoky, sweet and spicy. It's a really meaty meal. —Thomas Faglon, Somerset, New Jersey

Hearty ham, creamy avocado and a hint of garlic—this winning egg dish has all the makings for a breakfast, lunch...

Drizzled with a touch of honey butter, these tasty hotcakes will brighten your sweetie's morning...if the rest of the family...

Perfect for a special-occasion breakfast or holiday brunch, this easy egg scramble is warm and hearty, with potatoes, ham, cheese...