Maple Glaze for Doughnuts

Total Time Prep/Total Time: 5 min.
Yield 1 cup
This maple glaze is a delightful addition to your baking repertoire. It offers versatility and a touch of indulgence that only homemade glaze can bring.

Ingredients

  • 2 cups confectioners' sugar
  • 3 tablespoons 2% milk
  • 2 tablespoons maple syrup
  • 1/2 teaspoon maple flavoring

Directions

  1. In a small bowl, whisk all ingredients until smooth.

Nutrition Facts

4 teaspoons: 89 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 22g carbohydrate (22g sugars, 0 fiber), 0 protein.

Cider doughnuts are a tradition in Vermont, but here in Texas, we love maple flavors, too. Our maple glaze of choice features delicious maple syrup. —Barbara Elliott, Tyler, Texas
Recipe Creator