Tomatoes Recipes

Fresh and flavorful tomatoes are certainly something to celebrate. From tomato soup, tomato sauce and tomato basil to topping tomatoes on pasta, salads and sides, try one of these family-favorite tomato recipes today.

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    Fresh Cream of Tomato Soup

    This is one of the best recipes I have because it can be put together in no time. When tomato...


    Green Tomato Bars

    People will not believe how wonderful these bars are. They have a unique flavor which people will come back for...


    Stewed Tomato Pasta

    "I'm the mother of two very active boys, and this flavorful dish is one they'll always eat," writes Tracey Jones...


    Sweet & Smoky Salsa

    I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...


    Annie’s Original Salsa

    I spent 5 years working on this recipe. Everyone loves it, and it's one of the few recipes that is...


    Slow-Cooker Frittata Provencal

    This recipe means that a delectable dinner is ready when I walk in the door from work. The meatless slow-cooker...


    Bruschetta Chicken Wraps

    As an Italian American, I love, love, love garlic, tomatoes and basil, all of which are musts for good bruschetta....


    BLT Twice-Baked Potatoes

    Two favorites go together in this hearty dish: BLTs and twice-baked potatoes. I like to serve these potatoes with grilled...

    Herb-Roasted Olives & Tomatoes

    Eat these roasted veggies with a crunchy baguette or a couple of cheeses. You can also double, or triple, the...


    Mediterranean Stuffed Chicken Breasts

    In my first apartment, I started cooking chicken with feta and sundried tomatoes. Now I serve it with rice pilaf...


    Tomato Pie

    Make sure your tomatoes are firm and not too ripe. Ripe tomatoes will add too much moisture to the pie....


    Italian Sausage & Sun-Dried Tomato Pasta

    Flavor-packed sausage and sun-dried tomatoes are sure to liven up any simple pasta dish. I have a feeling that once...


    Tomatoes with Buttermilk Vinaigrette

    We make the most of tomatoes when they are in season and plentiful, and I love an old-fashioned homemade dressing...


    Sloppy Cheesesteaks

    Get ready to savor the ultimate fusion of classic Philly cheesesteak flavors and sloppy joe goodness, all packed into a...


    Cod with Hearty Tomato Sauce

    Cod in tomato sauce is a sweet, flavorful recipe that goes excellently with nutty grains and starches such as brown...


    Old-Fashioned Fried Green Tomatoes

    When I was growing up, these were a summertime favorite with my family. Back then, we just dipped the tomato...


    Marinated Fresh Vegetable Salad

    This crisp, colorful salad is full of goodness from the garden. The light marinade lets the fresh flavor of the...

    Italian Cheese Loaf

    Here's a deliciously different sandwich. It's yummy warm from the oven or off the grill at a cookout. The cheesy...


    BLT Pizza

    This recipe takes everything you love about BLT sandwiches and turns it into pizza. We promise, BLT pizza will become...


    Easy Fried Green Tomatoes

    My grandmother came up with her own version of easy fried green tomatoes years ago. Our family loves it. It's...


    Ladybug Appetizers

    Cherry tomato quarters form the wings of these adorable little ladybugs dreamed up by our Test Kitchen. The delightful creatures...


    Two-Bean Tomato Bake

    Parmesan cheese, basil and garlic spice up this mouthwatering medley of beans, mushrooms, onion and tomatoes. It's even more flavorful...


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    Bruschetta

    Full of simple yet bold Italian flavors, this easy bruschetta recipe is perfect crowd-friendly fare.

    Grilled Cherry Tomatoes

    This tasty side dish is seasoned with herbs and butter. Just tuck the foil packet beside any meat you happen...


    Stuffed Tomatoes with Rice

    These stuffed tomatoes with rice hit all the right notes with their cheesy, herb-infused filling and tender tomato shells. It's...


    Garden-Fresh Bruschetta

    This easy-to-fix bruschetta can be served as an appetizer or as a colorful side dish. —Rachel Garcia, Fort Knox, Kentucky


    Italian Sub

    You can make this Italian sub—layering meats, cheeses and tomato with olive oil and herbs—a few hours ahead and refrigerate...


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    Bloody Mary

    Make the classic Bloody Mary your own with homemade mix and fun garnishes. Did someone say brunch?


    Cherry Tomato Mozzarella Saute

    This side dish is full of flavor and so quick to put together. The cherry tomatoes and mozzarella are perfect...