Light & Easy Cheesecake Bars
Fresh hints of lemon in the tender crust and creamy filling of these berry-topped treats. —Patricia Nieh, Portola Valley, California
Filipino Pancit
There are so many versions of this dish, each one delicious in its own way. Our pancit recipe contains thin...
Shallot-Blue Cheese Dip
Perfect party fare, this five-ingredient dip is a treat on baked potatoes too. —Alisa Pirtle, Browns Valley, California
French Onion Shepherd’s Pie
This hearty casserole has all of the rich flavor of the French onion soup my family loves. The combination of...
Beef-Wrapped Stuffed Peppers
We love Mexican flavors and spicy foods––and this recipe has it all. Try serving our flank steak-wrapped peppers with rice,...
Blue Cheese-Apple Strudels
It wouldn't be a family gathering at our house without this favorite strudel. The sweetness from the apples and the...
Swiss Chard with Onions & Garlic
I like to make this sauteed Swiss chard a main dish by serving it with pasta, but it’s also a...
Grilled Beef & Blue Cheese Sandwiches
Roast beef, red onion and blue cheese really amp up this deluxe grilled sandwich. If you like a little heat,...
Grilled Hash Browns
Since my husband and I love to grill meats, we're always looking for easy side dishes that cook on the...
Apple and Onion Beef Pot Roast
Rely on your slow cooker to help prepare this moist pot roast. I thicken the juices to make a pleasing...
Blue Cheese Potato Chips
Game day calls for something bold. I top potato chips with tomatoes, bacon and tangy blue cheese. I make two...
Cucumber and Red Onion Salad
If you need to quickly make a dish for a potluck or gathering, you can make this cucumber and red...
Cobb Salad
Cobb salad might have started with a handful of leftovers, but it has become a classic.
Wine-Braised Chicken with Pearl Onions
This is a family favorite handed down from my grandmother in London. She made it for every family gathering. It...
Beef Osso Buco
Looking for a great way to cook a tough beef shank? This beef osso buco recipe with gremolata leans on the...
Vidalia Onion Relish
Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the...
Parmesan Chicken Couscous
Simple ingredients make clever use of leftover chicken in an innovative dish any home cook would be proud to plate....
Kale Pasta
I love kale and my husband hates it. But when I made this kale pasta recipe, it was so delicious,...
Crockpot French Onion Soup
Let your slow cooker work its magic with this Crockpot French onion soup, so you can savor the delicious combination...
Roasted Cabbage & Onions
I roast veggies to bring out their sweetness, and it works wonders with onions and cabbage. The piquant vinegar-mustard sauce...
BBQ Hot Dog & Potato Packs
For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and...
Thai Scallop Saute
Just open a bottle of Thai peanut sauce to give this seafood stir-fry some serious authenticity. —Taste of Home Test...
Sweet Pickled Onions
Savory, sweet and all-around tasty, sweet pickled onions are easy to make and will last for a year and then some.
Balsamic Steak with Red Grape Relish
I love how steak marinated in balsamic vinaigrette goes so well with a relish of red grapes and blue cheese....
Nut-Licious Peanut Butter Bars
My friends were astonished to find out these bars were not button-busting. We nick named them bamboozled bars! —Hannah Wolters,...
Cheese-Stuffed Sweet Onions
These onions are cooked in vegetable broth and stuffed with a delicious blend of cheeses. Experiment to find the blend...
Blue Cheese Apple Slaw
The holidays are busy. That's why I appreciate this no-fuss recipe that can be made ahead and chilled until you...
Garden Tomato Salad
For as long as I can remember, Mom made a salad of tomatoes and cucumbers. Now I make it whenever...
Wedge Salad with Blue Cheese Dressing
A wedge salad gets the creamy treatment when topped with blue cheese dressing. Keep the dressing as a topper, or...