Corn Recipes

When I was growing up, my mother used to serve fried corn for breakfast with scrambled eggs and tortillas. Here...

This salad is great for potlucks since it travels well and goes with everything. Have you heard the old wives'...

I was raised on a farm in this small rural community. Although I'm not living on a farm at present,...

Looking for a hearty, delicious soup? Try our crab and corn chowder, a decadent soup stocked with secret ingredients that...

Although we live in a suburban area, we are lucky to have plenty of farms nearby where we can purchase...

This cucumber corn salad was one of my mother's recipes and I think of her whenever I make it. It's...

My great-aunt gave me the original recipe to be used as a side dish, but I changed it to work...

I've been eating cornmeal mush ever since I was a little girl. Now it's become popular with my family. I...

A family friend gave me this spicy chowder recipe years ago. We usually take a batch along when we go...

I usually make this in the summer when all the vegetables are fresh from our garden, My family loves the...

My grandmother and mother made this dish to warm their families during the cold winter months. Nothing chased away a...

This dish is representative of my area of the country, and particularly the Texas-Louisiana border. The okra, corn and Creole...

This recipe was given to me by a friend and it's one the entire family likes. Whenever we have a...

Every bite of this corn cake is moist and tasty, thanks to the secret ingredient: a can of cream-style corn....

My interests are reading, gardening...and growing most of the ingredients I use in this dinner!
There's something for every...

These buttery corn cakes are bound together by wholesome, gritty cornmeal and bursting with whole corn kernels, pungent scallions, sweet...

Whenever I serve my Corn Balls, it's just about certain someone will ask for the recipe—I've gotten more requests for...

I've had several cooking "teachers" over the years—my Irish grandmother...my mother...and the restaurant, my husband and I operated in Manitoba...

This fresh corn salad uses seasonal ingredients and provides subtly sweet, spicy and zesty bites. The nice part?...

How much does my husband like this stew? So much that he'll eat it cold! —Amberleah Homlberg, Calgary, Alberta

This recipe combines delicious whole wheat pasta with fresh garden produce. It's tossed with heart-healthy olive oil, and a sprinkling...

I'd never had grilled corn until last summer when my sister-in-law served it for us. What a treat! So simple,...

This avocado salsa is smooth, cool and downright refreshing. Scoop it with chips, spoon it over chicken or steak—or just...

You have to give this novel sweet corn ice cream a try. It’s actually made with corn, sweetly flavored by...

Just one bite of these fritters takes me back to when my kids were young. Nowadays for our get-togethers, I...

My family used to vacation at a resort in Vermont that served corn fritters with maple syrup. Now when I...

For a July Fourth barbecue, I whipped up a butter and horseradish topping for grilled corn. People actually formed a...

This is a go-to dish when I'm in a rush to make dinner. Preparing them in the skillet not only...

A fresh squeeze of lemon juice brightens so many flavors—acid is one of the most important influencers in how a...