Cabbage Recipes

When I was looking for something new, I started playing with flavors and came up with this very tasty dish....

We love anything that is tangy or has bacon. With fennel and tarragon, this is a super savory dish. I...

This crunchy salad makes an elegant first course or side, but it's hearty enough to be an entree when paired...

I grew up as a missionary kid in Cambodia, and most of my favorite foods have a Southeast Asian background....

The cooling effect of tropical fruit and Greek yogurt meets jalapeno spice in this snappy mango slaw. To ensure ripeness,...

My parents and in-laws are retired and like to spend winters in Florida. This tangy spring salad welcomes the snowbirds...

I practically grew up in my Polish grandmother's kitchen, watching Babci cook and listening to her stories. I made her...

Hearty cabbage roll soup is a delicious, warming way to take advantage of a head of cabbage that seems like...

When I was looking for something new, I started playing with flavors and came up with this very tasty dish....

Mexican coleslaw captures everything you love about classic coleslaw, with a sweet and spicy twist. It’s perfect as a side...

Once I discovered brown rice pasta, I never looked back. Tossed with ginger, bright veggies and rotisserie chicken, it tastes...

For Friday dinners, my mother made coleslaw to go with our fish. It’s still a family tradition, and the tangy...

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. —Deborah Biggs,...

This rich comforting cabbage dish has plenty of old-fashioned goodness. The recipe is shared by Virginia Dishman of Lansing, Michigan,...

Cabbage soup with sausage warms you up from within and ticks all the flavor boxes: spicy smoked sausage, earthy potatoes,...

With its red pepper slices and green broccoli florets, this merry medley will brighten any holiday table. Sara Lindler of...

You'll need only five ingredients to make this economical casserole. White rice, potatoes or bread would make a nice accompaniment.

Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home....

"I've been serving this dill-seasoned side dish for more than 30 years," shares Agarita Vaughan of Fairbury, Illinois. "I fix...

The slow cooker is the go-to solution when weeknights become so busy that finding time to eat dinner, let alone...

"For a good-looking hearty venison entree without a strong game flavor, I recommend these cabbage rolls," says field editor Marcy...

Chopped onion, minced garlic and soy sauce add savory seasoning to this snappy side dish from Connie Moore of Medway,...

This sweet and sour coleslaw is quick, easy and packed with veggies. It’s cool, crisp and perfect for barbecues or...

This marvelous meatless entree comes from my 89-year-old grandmother, who cooks a lot with grains, particularly bulgur. The zucchini is...

Cabbage is a very Southern dish. People who don't even like cabbage love this recipe. This goulash is good served...

Crispy, slightly sweet and with a nice hit of vinegar, our Chinese coleslaw twists an American classic with ingredients like...

Learn how to make the best corned beef and cabbage soup step-by-step. Salty, savory, with a hint of sweetness, it's...

Chop some fresh veggies, add a gingery bottled dressing and savor this unique bok choy salad that’s big on flavor...

“My husband loves cooked red cabbage. This is my spin on a savory one-skillet supper that my 18-year-old son also...