
Oregano Green Beans with Toasted Pine Nuts
This super easy side dish is a wonderful picnic or potluck recipe. It’s a beautiful, surprising mix that leaves guests...


Pressure-Cooker Pork Satay with Rice Noodles
I love the addition of peanuts to savory recipes. Intensify the flavor by sprinkling with minced fresh cilantro and...

Butter Pecan Syrup
This pecan butter syrup is sweet, nutty and easy to make. Pour it over pancakes, waffles or ice cream for...

Almond Butter Swirl Ice Cream
Warm weather days require ice cream! However, dealing with dairy intolerances can be tricky. This dairy-free recipe is a favorite...

Edamame Hummus
Change up your hummus game by swapping in soybeans for chickpeas. Edamame hummus is as good as traditional hummus as...

Peanut Butter and Bacon Sandwich
Creamy peanut butter, savory bacon and sweet cinnamon-raisin bread—this peanut butter and bacon sandwich is the ultimate trifecta for a...

Apple-Sweet Potato Pecan Dump Cake
This quick cake has lots of delicious apples, sweet potatoes, spices, pecans and caramel. mdash;Kathy Specht, Clinton, Montana

Slow-Cooker Thai Butternut Squash Peanut Soup
This seemingly exotic dish is simple, vegan, healthy and hearty. The peanut butter blends beautifully with the sweetness of the...

Chocolate-Peanut Butter Dump Cake
I am a huge fan of the chocolate-peanut butter combination. I'm also a fan of easy recipes, including dump cakes....


Almond-Pecan Date Truffles
My daughter and I came across a date candy recipe when she was learning about ancient Egypt. We changed some...

Veggie-Cashew Stir-Fry
Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies had always been a struggle...

Walnut and Oat-Crusted Salmon
I think this recipe gives you the most omega-3 fatty acid bang for your buck! —Cristen Dutcher, Marietta, Georgia

Toasted Pecan Vinaigrette
—Sarah Farmer, Taste of Home Executive Culinary Director

Chia Seed Protein Bites
I keep these little bites on hand in my refrigerator and grab them for breakfast or a snack when I'm...

Skillet Chocolate Chunk Walnut Blondies
Put these beauties out at a potluck and you’ll find only crumbs on your platter when it’s time to head...

Spiced Rum Fruitcake
This fruitcake not only can be made weeks ahead, it tastes better that way! You can substitute Brazil nuts, pecans...

Cranberry Orange Almond Quick Bread
You can customize this bread to your family's specific tastes. Try dried apricots and pecans, or dried blueberries and hazelnuts....

Baklava Thumbprint Cookies
The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe; then I decided to...
Chocolate Chunk Walnut Blondies
Put a stack of these beauties out at a potluck and you'll find only crumbs on your platter when it's...

Coconut, Lime and Pistachio Cookies
Perfect for freezing, these cookies look like Christmas but taste like summer. —Barbara Crusan, Pass Christian, Mississippi

Mexican Chocolate Biscotti
Nancy C. Evans of Phoenix, Arizona captured the spicy cinnamon flavor of Mexican chocolate in her original recipe for biscotti....


Thai Peanut Chicken Casserole
I used traditional pizza sauce and toppings in this recipe for years. After becoming a fan of Thai peanut chicken...


Spiced Upside-Down Apple Pie
My grandma taught me to make this pie when I was 4. Over the years, I've kept it about the...


Pecan Cobbler
On those days when you can't decide between cobbler and pie, try this pecan cobbler recipe for the best of...

Brussels Sprouts with Pecans and Honey
I know what you're thinking—but even the kids will eat these slightly sweet and nutty Brussels sprouts like candy. My...

Peanut Butter, Honey & Pear Open-Faced Sandwiches
I work a 12-hour night shift at a hospital, and when I come home in the morning, I don't want...

Parsnip, Pear and Pecan Salad
I didn't try parsnips until I was well into my 40s, but now I can't get enough of them. This...

Arizona Chicken in Acorn Squash
Give stuffed acorn squash a taste of the Southwest with this comforting recipe. We love the crunch of the toasted...

Baked Acorn Squash with Blueberry-Walnut Filling
I absolutely love squash—and I've filled it with so many variations of savory stuffing over the years. But my favorite...