
Roasted Garlic Green Beans with Cashews
My mom got a garlic roaster and soon my kitchen was overflowing with heads of sweet, gooey, roasted garlic. This...

Apple Walnut Salad
The pumpkin seeds and homemade dressing make this salad so special—and healthy, too. Add leftover turkey and you’ve got a...

Marshmallow-Peanut Popcorn
My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the “perfect popcorn." The taste is reminiscent of a...

Vegan Banana Bread
This vegan banana bread is moist and delicious, without any eggs or dairy. We love a warmed-up slice for breakfast...

Poppy Seed Slaw
This colorful side can be put together in minutes for a tasty accompaniment to any backyard barbecue. —Mary McRae, Coldwater,...

Pumpkin-Pecan Baked Oatmeal
This heart-healthy baked pumpkin oatmeal is a love letter to fall and only takes 15 minutes to make followed by...

Caramel Apple Coffee Cake with Walnuts
I created this recipe after a trip to an orchard with my family. This moist cake is full of hearty...


Pecan Pralines
These pecan pralines melt in your mouth and deliver buttery and sweet flavors. They’re a hybrid cookie-candy confection and filled...

Caramel-Pecan French Toast Bake
For a sensational Sunday brunch dish, try this French toast. You put it together the night before, so you only...

Macadamia Key Lime Pie
I make Key lime pie at least four times a month during summer—it’s so refreshing. The shortbread crust adds richness....
Cranberry Broccoli Slaw
Perk up any cookout with this fun broccoli slaw. This super easy salad is ready in minutes. —Allison Strain, Lancaster,...

Fruit & Nut Andouille Stuffing
This special stuffing recipe has been a Thanksgiving tradition with our family for many years. It reminds us of home,...

Watergate Cake
Next time you want a fun dessert with an interesting history, try Watergate cake. With pistachio pudding mix in every...

Maple Ricotta Mousse with Candied Pecans
Try not to sneak too many of the maple-y nuts while you make dessert. With the mousse, they're even better....

Lime-in-the-Coconut Almond Bark
I love the combination of flavors in this tropical treat, and it takes mere minutes to make. If you need...
Mini Baklava
Baklava provides amazing memories for me: My best friend made it for my bridal and baby showers. And then she...

Cherry Chocolate Pecan Pie
I'm a pie baker and this is one my family frequently requests. With the brandy infused cherries and chocolate chips,...

No-Bake Chocolate Hazelnut Thumbprints
Years ago, a friend gave me a recipe for chocolate peanut treats that didn't require baking. I thought it...

Slow Cooker Candied Nuts
I like giving spiced nuts as holiday gifts. This slow-cooker recipe with ginger and cinnamon is so good, you just...

Butter Pecan Biscotti
These crunchy cookies perfect for dunking have a pleasant coffee flavor and subtle sweetness. —Taste of Home Test Kitchen

Austrian Chocolate Balls
I love to prepare these chocolate balls for family gatherings, to share at work or when I have a craving...

Ribbon Fantasy Fudge
I developed this recipe especially for my husband, who likes anything that has chocolate and peanut butter together!

Pistachio Cookies
Celebrate the start of the holiday season with these festive green pistachio cookies. Rich and nutty, this recipe needs just...

Fudge Pecan Brownie Tart
I love inventing my own recipes and entering contests—I won a blue ribbon at the Iowa State Fair for this...

Cashew Chicken
This quick cashew chicken recipe is great as a weeknight timesaver that you won’t find yourself compromising on...

Arugula Salad with Sugared Pecans
These candied pecans for salad pair perfectly with a tangy dressing. Our home economists recommend keeping a close eye on...

Fruity Peanut Butter Pitas
My kids ask for these pita sandwiches all the time. They haven’t noticed that as good as the pitas taste,...

White Christmas Fudge
This smooth, sweet fudge from Paula Truksa of Jewett, Texas is loaded with nuts and chewy fruit and would be...