
Pecan Pie Cookies
My family loves pecans. In fact, we have pecan pie at Thanksgiving and this pecan pie cookies recipe at Christmas!...

Vanilla Walnut Crescents
Friends look forward to receiving a gift of these crescents. They're my all-time favorite cookies. The pastry is tender and...

Apricot Raisin Rugelach
Rugelach is a classic addition to holiday trays. The flaky, buttery pastry slices encase a spiced fruit and walnut filling....

Double-Drizzle Pecan Cookies
These chewy, toasted pecan treats are a must with my cookie munchers every holiday. Using caramel and chocolate drizzle makes...

Orange-Date Nut Cake
One of my fondest memories as a child was the scent of this cake cooling on my mom’s dining room...
No-Bake Peanut Butter Treats
Perfect for road trips, these peanut butter oatmeal balls won’t stick to your hands. Keep them in the refrigerator for...
Peanut Butter Banana Oatmeal
The classic flavors of peanut butter and bananas come together in this yummy oatmeal. It’s a healthy recipe that fits...

Ginger-Cashew Chicken Salad
I revamped an Asian-style chicken salad recipe to create this gingery, crunchy salad. Now it’s a huge success when I...

Thai Chicken Wraps
Master these Thai chicken wraps with flavorful chicken, fresh veggies and a creamy homemade peanut sauce in just 25 minutes....

Pecan Thumbprint Cookies
This versatile recipe couldn't be easier or yummier! Switch things up by using several different jams or jellies. —Georgia MacDonald,...
Pecan Meringue Pie
My good friend sent me this recipe and when I made it, it was every bit as delicious as she...

Walnut-Cream Cheese Finger Sandwiches
Guests at an English tea my wife and I hosted thought these little sandwiches were fabulous. Even people who are...

Pumpkin Snack Mix
This yummy mix is so munchable, a bowl of it never lasts long. Feel free to use candy corn instead...
Treasure Cookies
Bake a double batch of these cookies, because they’ll disappear fast! Coconut and walnuts make them crunchy and chewy, and...

Creamy Broccoli with Cashews
The sour cream sauce in this broccoli casserole makes it a little different from the usual, and the cashews lend...
Orange Pistachio Cookies
I had never tried pistachios until I visited a friend who served me these cookies. I was in love! I...
Autumn Apple Torte
During apple season, I always look forward to making this yummy torte. It has a cream cheese layer and apples...

Peanut Butter Pork Curry
For an anniversary with my boyfriend, I cooked pork Asian style with peanut, coconut and curry flavors. Bonus: The butcher...

Pistachio Salmon
This simple salmon gets its crunch from a coating of crushed pistachios, panko bread crumbs and Parmesan cheese. Add steamed...


Kentucky Pecan Pie
This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling...

Tender Pecan Sticky Buns
These homemade caramel rolls have the old-fashioned goodness my family craves. Tender and nutty, the buns disappear fast on Christmas....

Matzo Toffee
Once you start eating matzo toffee, you may not be able to stop! Matzo crackers are topped with buttery caramel,...

Snowman Treats
My daughter, Hannah, and I came up with this recipe on Christmas Eve when she wanted to make treats for...

Cranberry Sauce with Walnuts
Traditional cranberry sauce is nice, but this jazzed-up version is several steps above. It travels well, and all the women...

Mocha Nut Balls
"These tender, flavorfufl cookies are so addictive, I always know I have to make a double batch. The family demands...

Almond Chicken Casserole
This mouthwatering casserole makes an excellent potluck dish. It's creamy and just bursting with flavor. A golden topping made of...

Pistachio Cardamom Cheesecake
Cardamom has a sweet and warm taste that makes you think of clove, allspice and pepper all wrapped in one...

Frozen Lime Cake
We've got just the thing for block parties, cookouts or anytime you need a super cool dessert. Making the crust...
Banana-Nut Bundt Cake
Each slice of this cake has a temptingly tropical twist. If you'd like, sprinkle confectioners' sugar over the top. —June...