Nuts & Nut Butter Recipes

You don’t have to be an expert in French cooking to whip up these sandwich cookies. The crisp, chewy macarons...

A biscuit-textured cinnamon bun with the ease of food processor preparation. This family-friendly breakfast bun is glazed with maple and...

Traditional rocky road ice cream has nuts, marshmallows and chocolate. Using prepared cookie dough makes it easy to put the...

Use these spiced nuts as a snack, in a salad or as a coating for fish. They're a smart ingredient...

I like to have a package of rice papers and noodles on hand for quick and easy appetizer ideas. I've...

A treat for all tastes, this one’s sweet, tart and nutty all rolled into one. Make it during the holidays,...

I got hooked on these mini peanut butter and jelly cheesecakes when a friend made them. She let me steal...

Of all the appetizers I serve, this tempting cheese spread is the most popular. It has the right combo of...

We slice this banana bread so thick it is almost embarrassing—but we need fat slices to deliver ample portions of...

I grew up in Louisiana where, as in most of the South, pecan pie is a staple. This tart variation...

Think of a brownie pie with a pretzel crust and peanut butter-chocolate topping. Now stop thinking about it and make...

I usually have to double this recipe—so full of poppy and sunflower seed flavor—because it goes so fast in my...

Guests’ mouths water when they glimpse this southern charmer. Its flaky crust perfectly complements the rich, nutty filling. —Charlene Chambers,...

It wouldn't be Thanksgiving without a serving of my family's favorite stuffing. If you can't find jarred chestnuts at your...

Our local home-school group has an annual Christmas craft breakfast. Forty children signed up to come to my table and...

With almonds, cashews, pecans and walnuts, this spiced cake is loaded with crunchy nuts. It's the perfect ending to a...

Get ready for a flavor adventure. These nuts offer a tasty combination of orange, ancho chili pepper and chocolate. The...

Make quick work of peeling butternut squash. First, prick it with a fork and give it 45 seconds in the...

Coffee and cake are like a wink and a smile. You’ll take one without the other, but given a choice,...

I love to experiment with different grains and wanted to give wheat berries a try. My whole family goes nuts...

Here in Wisconsin, winter weather is extreme. A hot dessert is just the thing to warm us up. This slow-cooked...

If you want to still enjoy one of these soft, chocolate chip peanut butter cup cookies the day after you...

Whenever I make this bread, it’s like being in my Grandma’s kitchen. Swirled with apples, walnuts and cinnamon, it’s one...

You’ll never look at Rice Krispies Treats the same way again after trying these nutty three-tiered cookie, marshmallow and cereal...

A honey-blond version of the beloved cinnamon bun, these tender peanut-butter rolls are a delightful breakfast or brunch offering.—Jeanne Holt,...

Wake up the sleepyheads in your household with this moist, tender coffee cake that’s both sweet and savory. Bacon and...

Strawberry pie is even more luscious when you cover it with a generous layer of amaretto cream. Keep the recipe...

Since changing to a healthier style of cooking, I’ve come up with new coatings for baked fish. I use almonds,...

Dried cherries, crunchy nuts, bits of orange, white chocolate—there's a lot to love in this cookie! It's very different from...