Nuts & Nut Butter Recipes

Having lived in several states in the South, I love tossing pecans into recipes for a little added flavor and...

My grandmother was the queen of care packages. The Christmas season didn't start until the mail carrier arrived with her...

I love peanut butter and chocolate, so I combined recipes to blend the two. This chocolate peanut butter cake is...

My grandmother always made a holiday fruitcake. I turned her recipe into cookies that are perfect anytime, especially with a...

I won a baking contest with these chunky glazed cookies that are so easy, even novice bakers can pull them...

This spiced cookie has a real kick of ginger, similar to traditional German lebkuchen. If you don’t have crystallized ginger,...

My son Micah and I love peanut butter cups, so we made them into a new treat. We entered these...

I use finely ground almonds to give pork chops a crunchy crust. The cider sauce makes them tangy, creamy and...

With big handfuls of dried apricots and cherries, almonds and pistachios, we make dozens of no-bake treats you can take...

Sometimes I want a nice meal without a ton of effort or wait time. Thankfully, I have this lemony, buttery...

When one of my daughters is asked to bring a dish to a church function, a birthday party or any...

I was never fond of gingerbread until I rolled it up with Nutella. These logs are a fabulous addition to...

Tumbleweeds blow across the roads in some parts of Texas, and I think these cute stacks look like them. I've...

My friend gave me a recipe for orange cookies. I just had to embellish it. Now my friends and family...

My husband's grandmother made these buttery cookies using a star cutter. I've never tasted a cookie quite like it, so...

I like to shape this pepper jelly spread like a Christmas tree around the holidays, but this is a recipe...

If Brussels sprouts taste bitter to you, roast them for a gentle sweetness that goes with cranberries and almonds. This...

These crispy cookie treats can be changed up—try different nuts and jams, and dark or white chocolate depending on the...

In our family, holiday cookies—like these nutty fig ones—are a big deal. I'm so proud to be passing on this...

Nothing says "welcome home" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm,...

As a starter or light snack, this bruschetta is a wonderful way to savor the season with just a bite...

Time to give rum cake a little competition! If this boozy take on monkey bread is too strong for your...

This pie has a mellow bourbon flavor that's not too strong and not too sweet. And it is easy, crunchy...

This light and fluffy marvel all but melts in your mouth. Back in the day, it took effort for my...

Adding a pleasant crunch, praline crumbles contrast perfectly with the smooth sweet potato filling in this recipe. It’s a fun,...

Start your day with a stack of banana oatmeal pancakes that are filled with nutrient-rich grains, oats, bananas and walnuts.

This recipe was inspired by my friend who asked me to make a mango cake. It's easy to prepare, refreshing,...

This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the...

I combined a couple of recipes to create these crunchy, chocolaty bars that burst with peanut butter flavor, marshmallows and...