
Super Italian Sub
I like this flavorful Italian sub recipe that can be made ahead because it lets me relax with family and...
Summer Sub Sandwich
Being originally from the Northeast, we love submarine sandwiches. So I came up with this hearty ham-and-cheese combination that's good...


Scalloped Potatoes and Ham
Scalloped potatoes and ham is a filling meat-and-potato casserole everyone will love. It’s quite possibly the perfect way to use...

Hurry-Up Ham N Noodles
This rich-tasting dish is ready to serve in almost the time it takes to cook the noodles. I've made it...

Classic Cobb Salad
Making this salad is a lot like putting in a garden. I plant everything in nice, neat sections, just as...
Ham Balls with Brown Sugar Sauce
This tasty main dish, pairing ham and pork, is a wonderful way to use up leftover Easter ham. Covered with...

Deep-Dish Ham Pie
"This pie is a delicious way to use up leftover ham," suggests Lucinda Walker of Somerset, Pennsylvania.
Grandma’s Pea Soup
My grandma's pea soup recipe was a family favorite. What makes it different from any other pea soups I have...

Country Ham and Potatoes
Browned potatoes are a simple but perfect side for country ham. Not only do the potatoes pick up the flavor...


Ham and Potatoes Au Gratin
Au gratin potatoes and ham is an excellent make-ahead dish to use up leftover ham. We smother thinly sliced potatoes...

Ham Loaf
Ham loaf is an old-fashioned recipe that is making a comeback to the dinner table.
Chef’s Salad
At the restaurant, we always made three dressings to go with this chef salad...blue cheese, French and Thousand Island. At...
Brunch Egg Bake
Here's an easy, tasty dish to make for company that still allows you to spend plenty of time with your...
Ham and Creamy Potato Scallops
Everyone loves these scalloped potatoes. This dish is my own creation - it's a combination of three different recipes! Besides...

Ham and Cheese Souffle
I like to serve this tasty dish for brunch along with fresh fruit when I'm having guests. Not only is...


Succotash
This succotash recipe has everything that makes Southern cooking irresistible: ham hocks, beans, vegetables and herbs. It's easily customizable too,...
Wild Rice and Ham Casserole
My grandmother gave me this recipe. The blend of flavors is fantastic. It's so simple to make and can easily...

Favorite Company Casserole
My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who...

Ham Balls
Don't worry if you've never heard of ham balls. They're well known in the Midwest for their unique sweet-tangy flavor,...
Creamy Noodle Casserole
My husband, Ronald, works long hours and frequently doesn't arrive home until past 7 p.m. This casserole is ideal for...

Orange-Glazed Ham
This delicious ham looked like a sparkling jewel on the table when my mom served it for Easter dinner. The...

Farmer’s Strata
For an inexpensive and easy-to-prepare dish, try this hearty casserole. You can assemble it ahead and bake it just before...

Ham and Cheese Pockets
These unique sandwich pockets are filled with ingredients both kids and adults enjoy. —Callie Myers, Rockport, Texas

Baked Ham with Cumberland Sauce
The centerpiece of a beautiful spring family dinner. this golden ham with tangy jewel-toned cumberland sauce is impressive to serve....


How to Cook a Ham
Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips...

Horseradish-Glazed Ham
This glaze is our favorite way to perk up a ham. Leftovers make zippy sandwiches—with more horseradish, of course! —Cathy...

Hash Brown Quiche
We love to have guests stay with us, and this is a great dish to serve for breakfast. To save...
Ham Loaves
This is a great recipe if your family enjoys meatloaf. The brown sugar mixture makes it so tasty.—Carol Van Sickle,...