Grilled Lamb with Mint-Pepper Jelly
I used jalapeno pepper jelly to make the somewhat predictable duo of lamb and mint a little more exciting, and it paid off in a big way! —Lori Stefanishion, Drumheller, Alberta
Glazed Racks of Lamb
Rack of lamb isn't an entree you make every day. So when you do prepare it, you need a tried-and-true...
Herb-Crusted Rack of Lamb with Mushroom Sauce
With this easy, surefire recipe, you don't have to be afraid to prepare a rack of lamb for a holiday...
Herbed Rack of Lamb
We've raised sheep for years, so lamb has been a staple entree in our house as well as a favorite...
Herb-Crusted Rack of Lamb
For those who enjoy a main course of lamb, here's a quick and delicious treatment for it. The easy preparation...
Roast Rack of Lamb with Herb Sauce
The sauce uses eight of my favorite herbs, but making it is a cinch. The aroma of the lamb while...
Rack of Lamb
Learn how to make a perfect rack of lamb with this comprehensive guide and step-by-step instructions.
Rack of Lamb with Figs
I've been making rack of lamb for years. My grandma gave me this recipe because she knew how much I...