Beef Stroganoff
You'd never guess this creamy, full-flavored Stroganoff is actually light! It is very meaty and features a thick tomato sauce that makes it look so impressive. —Rebecca Baird, Salt Lake City, Utah
Beef Tenderloin with Roasted Vegetables
I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...
Filet Mignon
This perfectly simple filet mignon recipe, comprising a few simple ingredients, will render a perfect steak every time. That steak...
Steak Diane (Cheesecake Factory Copycat)
The steak Diane at Cheesecake Factory is made with tender, pan-seared beef tenderloin steak medallions and a rich mushroom wine...
Bacon-Wrapped Steak
Bacon-wrapped filet mignon is surprisingly easy to make in the air fryer. A Scotch mushroom sauce turns the steak into...
Crockpot Beef Tenderloin
Low and slow is the name of the game when it comes to cooking the perfect beef tenderloin.
Grilled Teriyaki Beef Skewers
These beef skewers are easy to make and even easier to eat—perfect for any party! The horseradish cream sauce pairs...
Bacon-Wrapped Beef Filets
Beef fillets add a bit of elegance to a casual festive feast. Best of all, they are easy on the...
Beef Tenderloin with Roasted Vegetables
I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...
Beef Wellington with Madeira Sauce
This very impressive-looking yet easy-to-fix dish can be made ahead. Just finish when your guests arrive.—Janaan Cunningham, Greendale, Wisconsin
Saucy Tenderloin Skillet Steaks
Their small size makes these flavorful skillet tenderloins from Ruby Williams of Bogalusa, Louisiana perfect for two.
Beef Stroganoff
You'd never guess this creamy, full-flavored Stroganoff is actually light! It is very meaty and features a thick tomato sauce...
Beef Steaks with Blue Cheese
My guests often ask for this winning recipe and are surprised at how simple it is to prepare.
Ultimate Steak de Burgo
When asked why Midwesterners prepare their beef well-done, President Truman responded that "only coyotes and predatory animals eat raw beef."...
Beef Fondue with Sauces
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots....
Marinated Tenderloin Fondue
When I was a kid in the 1970's, Mom made fondue a lot. She served this meaty version every New...
Peppered Beef Tenderloin Roast
A pepper rub gives this moist, tender beef a bit of a zippy taste. It takes just minutes to prepare,...
Spicy Steak House Soup
Think “steak dinner in a bowl,” suggests Lisa Renshaw from Kansas City, Missouri. Her rich, hefty soup makes great cold-weather...
Grilled Beef Tenderloin Sandwiches
My daughter shared these hearty sandwiches with me, and I think they're a savory melt-in-your-mouth treat. The sweet-sour onions and...
Mushroom-Stuffed Beef Tenderloin
This makes a wonderfully easy entree for company. Filled with a combination of spinach, blue cheese and mushrooms, it gets...
Steak and Portobello Mushrooms
Steak and portobello mushrooms is a dish inspired by French cuisine, which is known for its rich, yet simple flavors....
Beef Strip Salad
For a refreshing meal in minutes, Betty Gregoire of Austin, Texas adds chilled beef tenderloin to a tasty green salad...
Mixed Grill Kabobs
These hearty kabobs combine beef and sausage, two of my favorite foods. Both the meat and vegetables are marinated before...
Marinated Beef Tenderloin
An umami-rich overnight marinade transforms beef tenderloin, an already excellent and impressive cut of meat, into marinated beef tenderloin, a...
Beef Tenderloin Roast
This beef tenderloin roast is a simple way to dress up dinner. Prepare the rest of your meal while the...
Meat Fondue
Fun to cook and tasty thanks to a pair of homemade sauces, this beef fondue recipe is one you'll come...
Asparagus Beef Saute
I love filet mignon, but I'm not crazy about its price, so I came up with a recipe for more...
Steaks with Shallot Sauce
WE have hearty beef eaters in our family and this recipe is always a winner. Freshly cracked pepper really brings...
Beef Fondue with Mustard-Mayonnaise Sauce
Fondue is fun, but for me, the accompanying sauces are what make them even more delicious. This creamy, zippy sauce...
Beef Tenderloin with Mushroom Sauce
Broiled to perfection, these peppered steaks from Teresa Seaman of Pickerington, Ohio are draped with a wine and mushroom sauce...
Blue Cheese-Onion Steak Bites
I love the flavor pairing of blue cheese and steak. Adding garlic and onion make it even better. This is...
