Corn Relish
A quick 30 minutes of simmering is all it takes to make delightfully flavorful old-fashioned corn relish. Enjoy it atop steak, sausage, chicken or, of course, hot dogs and burgers.
Spicy Thai Coconut Chicken Soup
For national soup month in January, I came up with a new recipe every day. This one is my favorite!...
Coconut Lentils with Rice
Years ago I made this recipe for my kids, and they loved it. One of my daughter's friends would always...
Turkey Burritos with Fresh Fruit Salsa
Packed with fruit, veggies, nutrition and flavor, this lighter, whole-grain twist on traditional burritos is sure to be a big...
Jalapeno Bread & Butter Pickles
Even the heat-shy will want to dip into these bread and butter pickles with a surprise flavor kick. Ay caramba,...
Spice-Rubbed Chicken Thighs
For our must-have meal, we roast chicken using bone-in, skin-on thighs. This version without skin and bones has a zesty...
Best Paella
A big pan of paella is the perfect choice when cooking for a crowd. All you need to round out...
Chicken Paella
This easy chicken paella recipe will transport your taste buds to sunny Spain—no plane tickets required! Loaded with chicken, ham,...
Paella
Paella is a Spanish dish traditionally made with rice, saffron, a variety of meat and shellfish, garlic, onions, peas, tomatoes...
Peppered Squash Relish
I cook for a local middle school and have been making this relish more than 25 years. Whenever I take...
Pickled Zucchini Slices
Here's a great way to put your garden bounty to good use! Turn that ripe zucchini into a crunchy, flavorful...
Vidalia Onion Relish
Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the...
Matoke in Peanut Sauce
This African recipe comes from BeadforLife, an organization that, through the sales of hand-crafted beaded jewelry, helps teach Ugandan women...
Slow-Cooked Curry Chicken
Our three children love the spicy flavors found in this Crock-Pot chicken curry. Add more or less curry depending on...
Spicy Seafood Stew
The hardest part of this quick and easy recipe is peeling and dicing the potatoes—and you can even do that...
Cream of Butternut Soup
Ginger, turmeric, cinnamon and a little sherry do an incredible job of seasoning this slightly sweet butternut soup. After I...
North African Chicken and Rice
I'm always looking to try recipes from different cultures, and this one is a huge favorite. We love the spice...
Curried Quinoa Salad
Quinoa is such a fantastic salad base—it's full of protein, it adds a nutty flavor, and it's the perfect vehicle...
Hearty Chickpea Potpie
This veggie potpie is so savory and satisfying! The spring veggies, easy prep and impressive presentation make it a perfect...
Spanish Chicken and Rice
I'VE had this recipe for 50 years and have probably made it hundreds of times.
This dish can be...
Shrimp & Cod Stew in Tomato-Saffron Broth
I love coming inside on a cold day and smelling this comforting seafood stew simmering in the kitchen. —Lydia Becker,...
Lactose-Free Macaroni & Cheese
“My family never gets tired of this recipe and can't seem to get enough of it, it's so good,” exclaims...
Seasoned Salt
Our family is self-reliant and likes to make things from scratch—including spices and seasonings. The kids jostle for a turn...
Zucchini Relish
Zucchini relish is a fun twist on the usual cucumber-based version, and you may find you actually prefer it. This...
Spicy Zucchini Relish
I can’t seem to make enough of this zippy, chunky relish. Zucchini creates a nice change of pace from the...
Curry Powder
Making your own homemade curry powder is easier, and tastier, than you think! I think it's much better than any...
Couscous Paella
Featuring fabulous seasoning and herbs—including coriander, turmeric and garlic—this shrimp paella makes eating healthy completely enjoyable.—Marcella Stevenson, Westminster, California
Easy Refrigerator Pickles
Look no further than this easy refrigerator pickles recipe when you want pickles in a flash. Crispy, crunchy, sweet and...
