Crab Recipes

If you prefer casual dining in the summer, try this scrumptious entree that’s crunchy, creamy and delightfully rich. Or serve...

Pair with Gallo® Family Vineyards Sonoma Reserve Pinot Gris—Taste of Home Cooking School

With clams and crab legs, this grilled entree looks impressive but is quite easy to prepare on the grill. The...

In Delaware, we’re surrounded by an abundance of fresh seafood, particularly terrific crab. The secret to great crab cakes is...

“Come spring, I like a meal that doesn’t involve turning on the stove,” pens Alice Cibulka of Sun City, Arizona....

This tart, sweet salad adds a delightful blend of colors and flavors to any table. —Patrisha Thompson,
Sterling, Colorado

Celery and onion add crunch to the dill-seasoned crab salad that’s tucked into buttery croissants from your grocery store’s bakery....

You can find imitation crab--otherwise referred to as surimi--at the seafood counter of your local supermarket.

A thick and creamy crab sauce tops tender halibut in this delightful dish. “It’s one of our favorite fish recipes,”...

Seafood-stuffed shells celebrate the decadent flavors of crab and shrimp. Baked with a rich Parmesan cheese sauce, these shells are...

This creamy chowder brimming with tender potato and crab tastes so good guests will never guess it starts with canned...

“This is always a hit when my husband and I bring them to parties. They're especially great for sporting events...

When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...

Delicious seafood sandwiches are as close as your cupboard using canned crabmeat and shrimp. Arlene Kroll of Vero Beach, Florida...

These hot-from-the-oven sandwiches are so good on a cool afternoon or as a quick dinner. Chopped pecans give the crab...

Bite into these golden appetizers, and you'll find a creamy crab filling that rivals restaurant fare. Best of all, these...

Once when expecting a visit from a college friend, I wanted to serve something a little different. So I came...

This creamy dip reminds me of my dad, who took us crabbing as kids. Our fingers were always tired after...

I don't know of a recipe that better represents our area than chowder. I adapted it from my mom's clam...

My sister Nancy is one of the best cooks I know. When my daughter was getting married, I put together...

In Maryland, we stayed at a hotel that sent guests home with a crab dip recipe and a spice pouch....

For an easy and elegant side dish, I add canned crab and shrimp to boxed stuffed mix. When I served...

A savory appetizer cheesecake such as this one, dotted with tender crabmeat, is sure to grab the attention and tempt...

With wasabi in both the crab cakes and the dipping sauce, this festive appetizer brings its own heat to the...

Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I...

In California, we fell in love with a deli's seafood salad. After we moved to Iowa, I went to work...

My family often asks for this salad during the summer months. The colors and flavor brighten up any potluck. —Rosalee...

Topped with festive pepper stars, this appetizer tree consists of tender yeast rolls with a savory cream cheese filling. It's...

We love this recipe! I've lightened it considerably without losing flavor, and no one can tell the difference. Give the...