Slim Greek Deviled Eggs
When you're in the mood for some good finger food, try this sinfully delicious variation on deviled eggs. They are a cinch to make and a popular contribution to any potluck or brunch. —Taste of Home Test Kitchen
Slim Deviled Eggs with Herbs
If you need to make an appetizer in a cinch, try this easy finger food recipe. These deviled eggs are...
Slim Bloody Mary Deviled Eggs
When you need a finger food ASAP, try this delicious take on deviled eggs. An incorporation of a classic brunch...
Slim Italian Deviled Eggs
When you're in the mood for a cold finger food, try these deviled eggs. They are a cinch to fill...
Mushroom & Spinach Eggs Benedict
There are so many ways to experiment with eggs Benedict, and this is my favorite version. The earthy flavors of...
Thomas Jefferson’s Vanilla Ice Cream
The third U.S. president is credited with jotting down the first American recipe for this treat. No vanilla bean on...
Pressure-Cooker Flan in a Jar
Spoil yourself or the people you love with these delightful portable custards—a cute and fun take on the Mexican dessert...
Silky Chocolate Pie
Chocolate makes the world go round! We have a family that loves chocolate pies, and this version with a splash...
Burnt Custard
The recipe for this smooth-as-silk custard came from a local restaurant years ago. With its broiled topping it looks pretty...
Creamy Butterscotch Pudding
Deciding to make a real homemade dessert one night, I mixed up this pudding. It's from my favorite cookbook with...
Tiramisu
If you're looking for a dessert that's hard to mess up but tastes like it came from a restaurant, then...
Slow-Cooker Flan in a Jar
Spoil yourself or the people you love with these delightful portable custards. They are a cute take on the Mexican...
Caramel Creme Brulee
This recipe comes out perfect every time and it's always a crowd-pleaser! A torch works best to get the sugar...
Churro French Toast
The churro stand is always the first stop my family makes at the county fair. This is an easy way...
Make-Ahead Blueberry French Toast Casserole
If you like blueberries and pecans, you'll appreciate this company-ready recipe. You can assemble it the night before and pop...
Slim Curried Deviled Eggs
When you're in the mood for some good finger food, try any one of these sinfully delicious variations on deviled...
Avocado Deviled Eggs
These avocado deviled eggs are a must-try recipe for avocado lovers. Serve them as a party snack or holiday appetizer.
Slim Southwest Deviled Eggs
When you're in the mood for an easy finger food, try this variation of deviled eggs. They are...
Festive King’s Cake
In New Orleans, after the cake is baked a tiny toy baby is often inserted into it. Whoever gets the...
Frosted Sugar Cookies
Homemade frosted sugar cookies are like a cozy hug in a handheld bite!
Benedict Eggs in Pastry
Here's a new twist on an old favorite. Inside these puffy golden bundles is an omelet-like filling of eggs, ham...
Eggnog Custard
We give a twist to traditional eggnog by using it to make these individual, creamy custards.—Taste of Home Test Kitchen
Tangerine Chocolate Semifreddo
When I wanted a new frozen treat for my family, I came up with this citrusy, chocolaty version of classic...
Hollandaise Sauce
This traditional sauce shared by our test kitchen adds an elegant touch to fresh steamed asparagus. The rich lemony mixture...
Lemon Meringue Pie
Our lemon meringue pie has a balanced, sweet-tart filling and a fluffy toasted meringue topping.
Southern-Style Soft Custard
This recipe has been handed down in our family for many years.
Custard is one of our favorite desserts...
Never-Fail Egg Noodles
Some 30 years ago, the small church I attended held a chicken and noodles fund-raiser supper. I was put in...
Peppermint Ice Cream
Our peppermint ice cream features the ultimate holiday flair. It is full of minty flavor and a bit of crunch...
