Cheddar Cheese Recipes

Marinated artichoke hearts are an unusual addition to these impressive packed potatoes from Jennifer Andrzejewski of Grizzly Flats, California. Bacon,...

I've been using this recipe since my college days. I even took it to Western Samoa when I was teaching...

"I always serve this attractive frittata to overnight guests in our home," reports Diana Bullock of Hanover, Maryland. "To cut...

I came up with this recipe when I was asked to prepare a main-dish salad for a ladies group on...

Cornbread is a staple here in the South. I added sausage and cheese to a cornbread recipe and came up...

I first tasted this lasagna at a church potluck more than 20 years ago. I asked for the recipe and...

I couldn't "sell" cauliflower to my daughters until I came up with this saucy casserole. Then they requested it. It...

"These cheesy appetizers are so easy to make and so quick to bake," comments Tonya Farmer of Iowa City, Iowa....

This moist cornbread, which relies on convenient muffin mix and frozen broccoli, is a breeze to whip up anytime. It's...

"Everyone who tries this elegant variation on the standard burrito loves it," relates Karen Dye of Tempe, Arizona. "Serve with...

This is our favorite special-occasion breakfast. I usually double the recipe and freeze leftovers for a quick midweek morning meal.

A dear friend shared this recipe one year when we both had an abundance of cauliflower from our gardens. My...

The home economist in our test kitchen came up with this colorful combination. It's a simple, nutritious snack that's a...

I've been collecting appetizer recipes for more than 20 years and have a host of tasty treats. These crescent roll...

This breakfast bake is a snap to prepare. It's perfect for a brunch buffet or when out-of-town guests stay the...

I got this recipe from a co-worker and then made a few changes to it to suit my family's tastes....

"Kids of all ages will love these pizza-flavored sandwiches," promises Omaha, Nebraska's Jennifer Short. And because the meat-filled buns don't...

Our crescent roll hot dogs recipe is just the kind of thing kids like to eat, and they can make...

The flavors really blend well in this casserole. The crunch of the cornflakes adds to the texture contrast.

This reworked version of a favorite Mexican party dip has all the beloved taste of the classic, but it uses...

Folks always seem to flock to the snack table when the lineup includes this refried bean dip. When my brother-in-law...

The comforting flavors of old-time country foods make this a favorite with my family.—Mary Elizabeth Golding, Colorado Springs, Colorado

Once they try these rich tasty sandwiches, the blue cheese lovers in your family will never request a traditional grilled...

Each year, I share Christmas cheer by setting up a buffet at my family's hardware store. This cheese spread recipe...

Whenever I entertain guests, this zippy pizza is a definite crowd-pleaser. It also makes a great late-night snack for any...

Folks say breakfast is my specialty, and these hearty muffins fit right in with a good country breakfast.—Clyde Blount, Pearl,...

I wanted to capture the flavor of cheese biscuits from a popular restaurant. So I took my favorite buttermilk biscuit...

The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and...

This recipe came about when I was trying to make a zucchini bread that didn't call for sugar. I use...