
Ricotta Puffs
Roasted red peppers and ricotta cheese give these pastry puffs delicious flavor, while parsley and oregano add a little spark....

Four-Cheese Pizza
Although this pizza doesn't have sauce, it gets unforgettable flavor from a blend of cheeses, vegetables and garlic. Using frozen...

Savory Sandwich Ring
I first made this alternative to a submarine sandwich for a party. It looks appetizing and tastes great! Now it's...

Orange Cream Freezer Dessert
With its bold orange taste and cool smooth texture, this appealing ice cream dessert is crowd-pleaser. People who ask me...

Cuban Panini
Out of all the panini recipes I make, this is my favorite. The Cuban sandwich is a twist on the...

Greek Sandwich Bites
Here’s an appetizer that tastes just like traditional spanakopita, but it’s much less work to make. —Lynn Scully, Rancho Santa...

Hummus & Veggie Wrap-Up
I had a vegan wrap that was similar to this once when I stopped at a diner while on a...

Loaded Deli Sub Sandwich
When I can't decide between a turkey or roast beef sandwich, I go for both, then pile on fresh, crunchy...
Fresh Fruit Salsa with Cinnamon Chips
Lime and basil really brighten the flavors in this colorful salsa. It's best when scooped up on a homemade cinnamon...

BLT Wraps
These easy BLT Wraps use ready-to-serve bacon, flour tortillas and ranch dressing to transform the beloved tower of a deli...

Pizza Mountain Pies
Because we liked this pudgy pie recipe so much, I started making them for my daughter on our stove at...

Pepperoni Rolls
My mother made the pepperoni rolls for me when I was growing up. I loved pepperoni and would walk around...

Pineapple & Cream Cheese Bread Pudding
This bread pudding is easy, convenient, versatile, and delicious. Every time I take it to church or school everyone asks...
Breakfast Tacos
This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family. —Jo...

Favorite Chili Cheeseburgers
I like to experiment when making hamburgers and stuffing them with sharp Cheddar cheese makes them absolutely delicious. For lighter...
Cranberry-Apple French Toast
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning...

Bananas Foster French Toast
This decadent overnight bananas Foster French toast recipe will take your brunch game to the next level.
Spiced Pumpkin French Toast Casserole
What a sweet way to start your morning! It’s perfect for the holidays, but we enjoy it year-round. Prep the...

Mighty Hero Sandwich
My friend Valerie is a gracious hostess. Of all the dishes she's shared over the years, this hero sandwich stands...

Marshmallow-Peanut Popcorn
My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the “perfect popcorn." The taste is reminiscent of a...

Meat Lover’s Bread Salad
Growing up, we loved visiting a sandwich joint in Nebraska. The awesome sandwiches inspired my salad of bread and cold...

Cinnamon Bagel Bread Pudding
My son works at a bagel shop and always brings home leftover cinnamon bagels. We hate to waste food since...

Open-Faced Roast Beef Sandwiches
Arugula brings the zing in this recipe for eight "half" sandwiches. I serve four people because most who taste them...

Feta Scrambled Egg Wraps
My daughter jokes that I am so predictable when it comes to dining out. I always order chicken souvlaki. So...
Overnight Brunch Casserole
I love to cook for company and do brunch frequently. Different from most egg bakes, this casserole combines scrambled eggs...


Quiche Pastry Cups
My grandmother used to make egg cup surprises for family brunches on special occasions. The added fillings were always a...

Raisin Bread & Sausage Morning Casserole
When we used to have Sunday breakfasts with my grandparents, my mom often made this for grandpa because he enjoyed...

Cinnamon-Roll Christmas Tree
It's so fast and easy to make these rolls for the holiday. What a sweet way to celebrate Christmas morning!...

Savory Sausage French Toast
I first made French toast with sausage to use up leftovers. Now I make it because it’s a heavenly way...