Recipes with Breads

This is not your ordinary sandwich! Everyone loves the combination of chutney and chopped peanuts. I like to make this...

I made these sandwiches one evening for my family, and they were a huge hit with everyone, including the picky...

My family can’t get enough of this savory entree. We have to have it at least once a month, or...

My kids ask for these pita sandwiches all the time. They haven’t noticed that as good as the pitas taste,...

When we have leftover roast beef, I like to make these tasty grilled sandwiches that get their zip from green...

Loaded with pork sausage and cheese, these golden brown sausage crescent rolls take 30 minutes to make, and they're perfect...

These sandwiches have been such a hit at office potlucks that I keep copies of the recipe in my desk...

Complementing your golden bird, the well-seasoned bread stuffing is sparked by a festive sweetness from apples and raisins. It's a...

You’ll need just a handful of ingredients to fix these tasty sandwiches. Fully cooked sausages are placed in buns with...

These golden tenders come from Angela Bottger of Foster City, California. Since they are cooked in just a tiny bit...

This vegetarian Crockpot stuffing is a keeper. It has all the classic flavor, but it's cooked in a slow cooker...

"Our six children love this for breakfast on a chilly morning, but try it for your next party. It makes...

This is baked stuffed french toast casserole a great breakfast dish to make ahead for holidays or Sunday brunch. I...

I developed a love for Chicago's deep-dish pizzas while attending college in the Windy City. This simple recipe relies on...

Our home economists suggest that you prepare these open-faced turkey sandwiches with leftover turkey. or pick up sliced, cooked turkey...

Seafood lovers are sure to enjoy these golden brown toasts filled with a creamy crab sauce. Using a muffin pan...

I love making this rich and delicious French toast for my family. With a warm, creamy filling of mascarpone cheese...

My mom and I always make these top dogs for get-togethers. Leftovers are no problem—there never are any! —Donna Sternthal,...

Here in the Adirondack Mountains of upstate New York, venison is a staple food. My son-in-law supplies me with venison...

Sweet raisins and a smooth hot lemon sauce make this bread pudding extra special. Even today, I get requests for...

"EVERY Italian meal must have its garlic bread, and this recipe is not only delicious but also attractive. It's rich...

My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side...

This fluffy and sweet cornbread sausage stuffing will become a family favorite whether it's Thanksgiving or not, and it's quick...

The best sausage stuffing recipe evokes nostalgia for time spent with loved ones at the holiday table. Pair it with...

My father was a chef, and this was one of his favorite recipes. He served it in the hotels where...

My father's dressing bakes separately from the turkey and is simply delicious. The secret is to prepare the corn bread...

I don't know where this casserole originated, but the recipe was given to me some 40 years ago. It's my...

THIS tried-and-true dessert was printed in a cookbook published by a local organization. I have made a few changes, and...

This bread will receive rave reviews, whether you serve it as an appetizer or with a meal. For real convenience,...